Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to make a special dish, my family's restaurant-style hamburger steak. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.
This is my recipe for making Homemade Hamburger Steaks, Gravy, Mashed Potatoes, and Ford Hook Lima Beans "Nile's Blues" Kevin MacLeod (incompetech.com). For these Southern-Style Hamburger Steaks with Onion and Mushroom Gravy, I've modernized a southern staple with only real, simple, and clean ingredients. Good, I changed seasonings a bit to suite my family's taste. Japanese Hamburger Steak, or we call it Hambāgu (ハンバーグ) or Hambāgu Steak (ハンバーグステーキ), is a popular dish enjoyed both at home and at Yoshoku (Japanese style western food) restaurants.
My Family's Restaurant-Style Hamburger Steak is one of the most favored of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look wonderful. My Family's Restaurant-Style Hamburger Steak is something that I’ve loved my whole life.
To get started with this recipe, we must first prepare a few ingredients. You can have my family's restaurant-style hamburger steak using 23 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make My Family's Restaurant-Style Hamburger Steak:
- Take ★Ground pork
- Prepare ★Ground beef
- Take ★Eggs
- Get ★Sugar
- Take ★Salt
- Make ready ★Pepper
- Take ★Nutmeg
- Prepare ★Panko
- Get ★Milk
- Take ★Vegetable oil
- Prepare Onion
- Get Daikon radish
- Get Carrot
- Make ready Cherry tomatoes
- Get Mayonnaise
- Make ready Ketchup
- Make ready Japanese Worcestershire-Style Sauce
- Get White sesame seeds
- Get ♪ Water
- Prepare ♪ Soy sauce
- Prepare ♪ Sugar
- Prepare ♪ Ground garlic
- Get ♪ Vinegar
Restaurant style hamburger steak keyword after analyzing the system lists the list of keywords related and the list of websites with related My husband tells me he would pay high dollar for my hamburger steaks in a restaurant and claims mine are the best so I thought I would share my recipe. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made with simple fresh ingredients. Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy!
Steps to make My Family's Restaurant-Style Hamburger Steak:
- Julienne the daikon and carrot and soak in water. Drain.
- Combine the mayonnaise, ketchup, Japanese style worcestershire sauce, and white sesame seeds well.
- Cook the minced onion in oil heated in a frying pan until browned. Once browned, let cool completely.
- Once cooled, set aside 1 tablespoon of the onion and put the rest into a bowl. Combine with the ★ ingredients well.
- Heat oil in a frying pan and pan-fry the meat mixture. Since you are trying to imitate the "Bikkuri Donkey" restaurant style burgers, please make them as thin and large as you can. (Cover with a lid to steam fry)
- After the burgers have cooked through, save the oil. Add the ♪ ingredients and the remaining 1 tablespoon of onion to the frying pan and simmer to make a sauce for the hamburgers.
- If you arrange it like this, you will have a replica of the "Bikkuri Donkey" style plate!! It will taste delicious if you optionally top it with cheese or grated daikon!!
Authentic Southern recipe made with simple fresh ingredients. Lord have mercy…there are just some meals that are the epitome of southern comfort food like hamburger steak and gravy! Hamburg Steak Keisuke puts cheese in your steak. We usually think of hamburgers as either beef patties inside a bun, or people from the German city of Hamburg. Japanese Hamburger Steak (Hambāgu) is a juicy burger patty with a unique Japanese flavor.
So that is going to wrap this up for this exceptional food my family's restaurant-style hamburger steak recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
