Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, white chicken chili. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.
White chicken chili is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes delicious. White chicken chili is something which I’ve loved my whole life. They’re nice and they look fantastic.
This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!
To get started with this particular recipe, we must prepare a few ingredients. You can cook white chicken chili using 21 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make White chicken chili:
- Make ready Around 2 Lbs chicken breast
- Make ready 1 large brown onion
- Prepare 6 large cloves of garlic
- Get 1 Tbsp olive oil
- Get 1-15.8 Oz can great northern beans drained and rinsed
- Get 2-4 Oz cans of chopped green chilis
- Prepare 1 tsp chili powder
- Take 1.5 tsp cumin
- Get 1.25 tsp salt
- Make ready 1 tsp dried oregano
- Make ready 1/2 tsp black pepper
- Take 1/4 tsp red pepper flakes
- Prepare 1/4 tsp dried ancho chili pepper
- Take 1/4 tsp onion powder
- Get 2 Tbsp dried chives
- Take 1/2 tsp parmesan cheese
- Prepare 1 tsp tobasco plus more to serve
- Prepare 4 Oz chicken stock
- Get 4-5 Oz sour cream
- Make ready 1/4 C Heavy cream
- Prepare Steamed kale to serve
After sharing a new recipe for easy (red) chicken chili, I thought I would circle. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base.
Instructions to make White chicken chili:
- Dice the onion and garlic and add to a large pot. Add the oil to the pot. Dice the chicken in 1/2 inch pieces and add to the pot.
- Cook on medium to high heat, mixing frequently, until the chicken is no longer pink.
- Add the beans and everything else except for the sour cream and the heavy cream. Lower the heat to medium low and simmer for 20 minutes. My wife doesn't like kale or I would chop it in fine pieces and add it here. I just steamed it separately and added it to mine when I served it.
- Add the sour cream and the heavy cream. Heat but don't boil. Serve.
- I like a lot of extra tobasco in mine. Add it to taste
Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. It's one of our favorite instant pot recipes! Healthy white chicken chili that's nice and creamy, yet there's no cream!
So that’s going to wrap it up for this special food white chicken chili recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!