Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, soy bean hamburger steaks. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Soy Bean Hamburger Steaks is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Soy Bean Hamburger Steaks is something which I have loved my entire life.
Hamburger Steak with Mushroom Onion Gravy A healthy take on the burger! The edamame (Green soybeans) in this recipe is said to remove cholesterol from the blood, help prevent brittle-bone disease. The common theme for all these hamburger steaks is that There are many variations of Hambāgu in Japan, like Wafu Hambāgu (soy sauce-based sauce.
To begin with this particular recipe, we must prepare a few ingredients. You can have soy bean hamburger steaks using 20 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Soy Bean Hamburger Steaks:
- Make ready 200 grams Cooked soy beans
- Get 1/4 Onion
- Prepare 3 cm Carrot
- Make ready 5 Shiso leaves
- Prepare 3 tbsp Katakuriko
- Make ready 1 1/2 tbsp Soy sauce
- Get 1 3 cm knob Grated ginger
- Get 1 tbsp Ground sesame seeds
- Make ready 1 tsp Sugar
- Make ready 1 dash Salt and pepper
- Get 1 dash Nutmeg
- Prepare 1 tsp Japanese dashi stock powder
- Make ready Japanese-style mushroom sauce
- Get 1 bunch Mushrooms of your choice
- Make ready 150 ml Dashi stock
- Get 2 tbsp Soy sauce
- Get 1 tbsp Mirin
- Take 1 tbsp Sugar
- Make ready 1 tbsp Katakuriko dissolved in water
- Get 1 Green onions or scallions
A hearty dinner that combines Progresso™ bread crumbs with beef and mushrooms. Old-fashioned burgers just the way you like them. Extra juicy with a flavor that's out of this world, our Omaha Steaks hamburgers are the best burger you'll ever taste. See more ideas about Japanese hamburger steak, Hamburger steak, Japanese hamburger. · Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine.
Steps to make Soy Bean Hamburger Steaks:
- Crush the cooked soy beans with your pestle & mortar or in a food processor.
- Chop the onion and carrot finely and microwave for two minutes. Julienne the shiso leaves.
- Put all the ingredients except the sauce ingredients into a bowl and mix together.
- Shape the mixture into small balls and fry in a frying pan with oil until crispy and golden on both sides.
- In the same frying pan stir-fry the mushroom quickly and add the dashi stock, soy sauce, sugar and mirin.
- Check the taste and if it is alright, add the katakuriko dissolved in water to thicken the sauce. Sprinkle with chopped green onion and pour over the burgers.
Extra juicy with a flavor that's out of this world, our Omaha Steaks hamburgers are the best burger you'll ever taste. See more ideas about Japanese hamburger steak, Hamburger steak, Japanese hamburger. · Homemade Japanese hamburger steak recipe that melts in your mouth, served with a red wine. An easy hamburger steak recipe, smothered in brown gravy. I just love a good hamburger steak. The hamburger steaks are very well seasoned.
So that’s going to wrap this up with this special food soy bean hamburger steaks recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!