Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, best chicken alfredo ever. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Best Chicken Alfredo Ever is one of the most well liked of current trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are nice and they look wonderful. Best Chicken Alfredo Ever is something which I have loved my entire life.
In a large skillet over medium-high heat, heat oil. Add chicken and season with salt and pepper. Bring a large pot of water to a boil, and salt generously. Add the pasta and cook according to package directions until al dente (tender but still slightly firm).
To get started with this recipe, we must first prepare a few components. You can cook best chicken alfredo ever using 9 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Best Chicken Alfredo Ever:
- Prepare chicken breasts 🍗
- Make ready heavy cream
- Get Baby Bell mushrooms 🍄
- Get linguine noodles 🍜
- Take broccoli 🥦
- Take butter
- Take Parmesan cheese🧀
- Make ready Salt & pepper🌶️ (to taste)
- Prepare Garlic powder (to taste)
Kids absolutely love this recipe too and it's obviously a family favorite. Heat the oil and butter in a large saucepan over medium-high heat until the butter melts. Carefully place the dredged chicken into pan. Cook until the chicken is golden brown.
Steps to make Best Chicken Alfredo Ever:
- Boil noodles. Then, drain.
- Bake chicken at 350° for 25 min.
- Microwave the diced mushrooms and broccoli for 2 min.
- Mix garlic powder, salt, pepper, butter, and Parmesan cheese together for the sauce. Let it thicken.
- Add the sauce, chicken, mushrooms, and broccoli to the noodles.
- Serve, and enjoy!😋
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Carefully place the dredged chicken into pan. Cook until the chicken is golden brown. This is by far the best chicken fettuccine alfredo recipe I have ever made. I was a little skeptical about adding onions at first because I've never used them in Alfredo sauce, but this dish was fantastic! I did use the heavy whipping cream & added a pinch of nutmeg, but other than that, I followed the recipe as is.
So that is going to wrap this up with this special food best chicken alfredo ever recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!