Stuffed Chicken thighs-with red cabbage
Stuffed Chicken thighs-with red cabbage

Hey everyone, it is me, Dave, welcome to our recipe site. Today, we’re going to make a special dish, stuffed chicken thighs-with red cabbage. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Stuffed Chicken thighs-with red cabbage is one of the most popular of recent trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s fast, it tastes yummy. Stuffed Chicken thighs-with red cabbage is something which I’ve loved my entire life. They’re fine and they look wonderful.

Hot & Crispy Chicken Thighs coated with our Guilt Free Frisco Hot Wings Sauce with Sesame and Red Cabbage Slaw. You can stuff a chicken with pretty much anything. Let's try the highly nutritious black rice, this time. And it is always a good idea to pair a meaty crunchy-crusted roasted chicken with a refreshing salad.

To begin with this particular recipe, we have to first prepare a few components. You can have stuffed chicken thighs-with red cabbage using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Stuffed Chicken thighs-with red cabbage:
  1. Take 2 chicken thighs-bone removed
  2. Prepare 1/2 cup shredded red cabbage(can replace with spinach)
  3. Take 1 onion
  4. Get 2 cloves garlic
  5. Take 1/2 cup cheese (optional)
  6. Make ready 1 teaspoon salt
  7. Get 1 teaspoon black pepper
  8. Make ready 1 teaspoon rosemary

You can use chicken thighs or chicken cutlets, whichever you prefer. Boneless chicken thighs are stuffed with spicy Italian sausage, then baked with diced tomatoes, onion, bell pepper, and crushed red pepper flakes. I did change it around a bit to suit my lifestyle. Chicken - Boneless skinless chicken thighs.

Instructions to make Stuffed Chicken thighs-with red cabbage:
  1. Lay out the chicken thighs between paper/cling film and beat it down with either a meat mallet or a rolling pin until flat and even
  2. Cook the onion,garlic and add some cabbage.add some salt to taste.
  3. Season the meat generously with salt and black pepper before stuffing. Add in the cabbage and grated cheese And some rosemary.
  4. Roll it up and secure the end with toothpicks
  5. Fry the chicken on all sides until they’re brown and crispy before tossing them in the oven for 15 minutes at 180 degrees celcius
  6. Let the meat rest for a few minutes before slicing to reveal the beauty😍😍.
  7. I served mine with some creamy mashed sweet potatoes

I did change it around a bit to suit my lifestyle. Chicken - Boneless skinless chicken thighs. You can use thighs with skin, but don't grab anything with bones. Salt & pepper - Season to taste. Wine - White wine works bests with these flavors.

So that’s going to wrap it up with this special food stuffed chicken thighs-with red cabbage recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!