Lemon and herb chicken on a bed of rice
Lemon and herb chicken on a bed of rice

Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, lemon and herb chicken on a bed of rice. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Here, the chicken is roasted on a bed of carrots, turnips and celeriac–but any mixture of root vegetables will work. Cram the lemon, onion and the remaining sage and thyme into the chicken cavity. Try this easy chicken over rice recipe. Packed with flavour and so easy to create.

Lemon and herb chicken on a bed of rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions every day. It is easy, it’s quick, it tastes yummy. Lemon and herb chicken on a bed of rice is something that I have loved my entire life. They’re fine and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have lemon and herb chicken on a bed of rice using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Lemon and herb chicken on a bed of rice:
  1. Prepare 1 full chicken: cut into pieces
  2. Take 1 375g lemon & herb marinade
  3. Take 1 salt & pepper to taste
  4. Make ready 1 cup mixed peppers - red/yellow & green
  5. Make ready 1 tsp paprika
  6. Prepare 1 tsp cayenne pepper
  7. Make ready 1 1/2 cup chopped onion
  8. Make ready 1 tsp tumeric

This Greek lemon chicken meal is made entirely in one pan, and is completely packed with classic Greek flavors! The chicken cooks on top of the I do have some other versions planned (I promise!), but for now, let's start with this Greek Lemon Chicken and Rice recipe. Let's talk about why I love. Sprinkle lemon pepper on both sides of breasts.

Instructions to make Lemon and herb chicken on a bed of rice:
  1. CHICKEN : place all the chicken in a bowl and add all the marinade and let it marinade over night or at leat 5 hours.
  2. Bake chicken at 220°© for 45minutes
  3. Rice- cook you choice of rice and once cooked set aside. In a pot add 2 tbsp of cooking oil and add onion; and mix peppers and all the spices. Keep stirring and once cooked add your rice and mix well. Add salt and pepper for taste.
  4. Plating: in a serving bowl place the rice first and place your meat and garnish with micro leaves

Let's talk about why I love. Sprinkle lemon pepper on both sides of breasts. Sprinkle the lemon pepper to your own taste. This Lemon Herb Chicken Breasts recipe is tender and juicy, placed in a bed of tender rice pilaf. Perfect for a elegant meal or just weeknight perfection.

So that is going to wrap this up for this special food lemon and herb chicken on a bed of rice recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!