Hey everyone, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, greek lamb pastitsio bake with rocket salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
A baked Greek pasta with flavorful lamb (or beef) bolognese & nutmeg-infused bechamel. A friend introduced Pastitsio to me a couple of years ago and I was instantly smitten. Deep, rich and hearty, this baked pasta dish has roots in Greece and the Middle East. The Balsamic Dressing version is the classic way to make it, made "properly" because the rocket leaves are properly tossed in Balsamic Dressing.
Greek lamb pastitsio bake with rocket salad is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s simple, it’s fast, it tastes yummy. They’re fine and they look wonderful. Greek lamb pastitsio bake with rocket salad is something which I’ve loved my entire life.
To begin with this particular recipe, we must prepare a few components. You can cook greek lamb pastitsio bake with rocket salad using 17 ingredients and 12 steps. Here is how you can achieve it.
The ingredients needed to make Greek lamb pastitsio bake with rocket salad:
- Take 500 g lamb mince
- Get 2 tbsp dried oregano
- Prepare 1 tsp ground cinnamon
- Make ready 2 brown onion
- Make ready 2 garlic clove
- Get 2 beef stock cube
- Get 100 g wild rocket
- Take 400 g tortiglioni pasta
- Take 4 tbsp tomato paste
- Take 30 ml balsamic vinegar
- Make ready 160 g mature cheddar
- Make ready 60 g butter
- Prepare 60 g flour
- Take 700 ml milk
- Take olive oil
- Get pepper
- Prepare salt
Ten years ago I was researching pasta bake recipes for a friend who was about to give birth when I came across a list of pasta bakes from around the world. · Greek Salad - This healthy Greek salad is absolutely amazing when tossed in a light and My version of a deliciously, comforting Greek Pastitsio. Before you get intimidated, this is just a glorified Too many baked pasta dishes turn out dry because the sauce lacks a creamy, binding consistency. Meaty lamb steaks turn this classic Greek side into a satisfying lunch or dinner, with crunchy cucumber, juicy tomatoes and crumbled feta. Transfer to a plate and cover loosely with foil.
Steps to make Greek lamb pastitsio bake with rocket salad:
- Here are the ingredients.
- Preheat oven to 200C (fan). Boil a kettle. Heat a large, dry, wide-based pan over a medium heat.
- Add the lamb mince to the pan and cook for 4-5 min. Break up the mince with a wooden spoon as you go.
- Meanwhile, peel and finely dice the brown onions. Peel and finely chop the garlic.
- Make a tomato stock: Dissolve the beef stock cubes and tomato paste in 550ml boiler water.
- Add the diced onion and chopped garlic to the pan and cook for 7-8 min further (or until the onion has softened). Once softened, add the ground cinnamon and dried oregano and cook for 1 min further (or until fragrant). Once fragrant, add the tomato stock and cook for 4-5 min further (or until thickened to a ragu-like consistency).
- Meanwhile, add the tortiglioni to a pot of boiled water with a large pinch of salt and bring to the boil over a high heat. Cook the pasta for 8-10 min (al dente!). Once done, drain and rinse under cold water and set aside for later. (This gets rid of the pasta starch and will stop it sticking together). Save for later.
- Meanwhile, make a roux: Return the pot to a medium heat with 60g butter. Once melted, add 60g flour and stir with a wooden spoon for 1-2 min (or until a sandy paste forms).
- Turn your roux into a bechamel sauce: Gradually whisk 700ml milk into the roux, a little at a time, and cook for 5 min (or until a smooth thick sauce remains).
- Add the cooked pasta to the lamb and give everything a good mix up. Add the mix to an oven-proof dish and top with the bechamel sauce. Grate the cheddar cheese over the top and season with black better. Put the dish in the oven for 20-25 min (or until golden brown).
- You now have 20-25 min to do chores and prepare the salad. To prepare the salad: Combine the balsamic vinegar and 4 tbsp olive oil in a bowl. Wash and dry the rocket. Combine and mix with the vinegar & oil. (Some pine nuts and crispy fried onions are also a nice addition.)
- Keep an eye on the bake. Once golden, remove it from the oven. Allow a little time to cool slightly. Serve with the dressed rocket.
Meaty lamb steaks turn this classic Greek side into a satisfying lunch or dinner, with crunchy cucumber, juicy tomatoes and crumbled feta. Transfer to a plate and cover loosely with foil. Slow-roasted rosemary leg of lamb is served with roasted vegetables, tzatziki, and Greek salad in this easy but impressive Greek feast. Spread potatoes on a baking sheet. Place in the bottom third of the oven.
So that is going to wrap it up for this exceptional food greek lamb pastitsio bake with rocket salad recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
