White Chicken Chili
White Chicken Chili

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, white chicken chili. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

White Chicken Chili is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. White Chicken Chili is something that I have loved my whole life.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!

To begin with this recipe, we must first prepare a few components. You can cook white chicken chili using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:
  1. Make ready 2 Rotisserie Chickens (Deboned and chopped) discard skin
  2. Get 2 can 19oz Cannellini Beans (White Kidney)
  3. Get 1 as needed Olive Oil
  4. Prepare 2 can 19oz Chick Peas
  5. Take 2 can 32oz Chicken Broth
  6. Prepare 6 clove Minced Garlic
  7. Make ready 1 large Sweet Onion
  8. Prepare 3 packages McCormick White Chili Seasoning
  9. Prepare 1/3 cup Heavy Whipping Cream
  10. Take 1/4 cup Butter
  11. Prepare 1 as needed Chopped Cilantro or Green Onions
  12. Prepare 1 as needed Colby and Monterey Jack Cheese
  13. Prepare 1 Lime Tortilla Strips (Salad Topping Section)
  14. Get 1 Lime

After sharing a new recipe for easy (red) chicken chili, I thought I would circle. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base.

Instructions to make White Chicken Chili:
  1. In a large stock pot heat olive oil and butter, sauté onions and add garlic. ( Don't over cook the garlic)
  2. Add chopped rotisserie chicken and McCormick White Chili Seasoning then brown lightly. (Add additional oil if needed)
  3. Add all beans and chicken broth. Add more or less chicken broth for your preferred consistency.
  4. Add heavy Whipping Cream at the end.
  5. Garnish with cheese, lime tortilla strips, cilantro or green onions, sour cream and a slice of lime!

Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. It's one of our favorite instant pot recipes! Healthy white chicken chili that's nice and creamy, yet there's no cream!

So that is going to wrap this up for this exceptional food white chicken chili recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!