Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, mexican chicken casserole. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Mexican Chicken Casserole is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. Mexican Chicken Casserole is something that I have loved my whole life. They are nice and they look wonderful.
What ingredients are in mexican chicken casserole? This Mexican Chicken Casserole a few ingredients that you likely already have on hand Chicken breast simmered with a spicy black bean and corn mixture, then topped with cheese and tortilla chip crumbs and baked. Easy and quick to fix weekday casserole with a Mexican flair. Zesty, creamy and loaded with chicken, it's no wonder why this Mexican chicken casserole is one of our top-rated.
To begin with this particular recipe, we have to prepare a few components. You can have mexican chicken casserole using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Mexican Chicken Casserole:
- Prepare Can black beans
- Make ready Can chili beans
- Take Small bag of broccoli
- Take Can cream of chicken
- Take Can cream of broccoli and cheese
- Get Can cream of mushroom
- Get 2 cans rotel
- Prepare 3 bags mexican mix cheese
- Get 3 bags doritos
- Prepare 2 cans diced chicken in water
It's always fun to try out new variations of the same recipes. This Mexican Chicken Casserole recipe uses rotisserie chicken, penne pasta, corn, black beans & cheese for an easy chicken dinner perfect for any night! Mexican Chicken Casserole that comes stacked with a delicious combination of shredded chicken, corn tortillas, a savory, smoky red sauce, and melty shredded cheese! This Mexican chicken casserole has all the cheesy Mexican flavors I love and it's easy enough to make any night of the week!
Instructions to make Mexican Chicken Casserole:
- Cook chicken in skillet
- Add all cans together in big pot, cook until warm/hot through and through
- Steam broccoli in butter and a tad bit of water (i used the microwave, 7 minutes, covered)
- Add chicken and (drained) broccoli
- Layer mixture as so: doritos/mixture/cheese/doritos/mixture/cheese and so on.
- Bake on 350 for 20 minutes
- Serves many
Mexican Chicken Casserole that comes stacked with a delicious combination of shredded chicken, corn tortillas, a savory, smoky red sauce, and melty shredded cheese! This Mexican chicken casserole has all the cheesy Mexican flavors I love and it's easy enough to make any night of the week! This Mexican chicken casserole is one of our favorites! Keywords: mexican casserole, chicken casserole, chicken and quinoa, easy casserole. Tag @pinchofyum on Instagram and hashtag it #pinchofyum.
So that’s going to wrap it up with this exceptional food mexican chicken casserole recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!