Hey everyone, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, chicken and spinach enchilada dinner casserole. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
I love spinach chicken and cheese together with pasta and a good pasta sauce but did not like it with enchilada sauce. This simple, Chicken and Spinach Enchiladas casserole comes together quickly and tastes rich and savory, bursting with flavor! If you follow me on Instagram or Snapchat (@tidymom) you may have seen that we recently moved our youngest, Allison, into her college apartment……a fourth-floor apartment. LOVE this easy Chicken Enchilada Casserole recipe!
Chicken and spinach enchilada dinner casserole is one of the most well liked of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken and spinach enchilada dinner casserole is something that I have loved my whole life.
To get started with this recipe, we must prepare a few ingredients. You can have chicken and spinach enchilada dinner casserole using 10 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Chicken and spinach enchilada dinner casserole:
- Get 2-3 boneless skinless chicken breast, cooked & shredded
- Make ready 1 onion, chopped
- Take 1 can cream of mushroom soup
- Prepare 1 can cream of chicken soup
- Make ready I can Rotel, with lime & cilantro
- Take Fresh baby spinach
- Make ready 3-5 cloves garlic, minced fine
- Take 1 tbsp. cumin
- Make ready Shredded jack or cheddar cheese, enough to cover the top of dish
- Get Corn or flour tortillas, I thought I had corn but I had flour. Worked very well
Chicken Enchilada Pie Casserole is easy to make because the ingredients are layered in a pan! You'll see some extra green in the picture below. It gives this chicken enchilada pie a stealthy health boost. Throw everything into a casserole dish uncooked (that's right…UNCOOKED) and you've got yourself dinner for the entire family.
Steps to make Chicken and spinach enchilada dinner casserole:
- Mix shredded chicken, the soups, the Rotel, onion, cumin, & garlic, in a large bowl. Spray cooking spray in a large Pyrex baking dish.
- Put one third of mixture in the baking dish then layer the tortillas,chicken mixture, & spinach, repeat till all mixture is used. Top with cheese. Bake at 350 degrees for 30 minutes.
It gives this chicken enchilada pie a stealthy health boost. Throw everything into a casserole dish uncooked (that's right…UNCOOKED) and you've got yourself dinner for the entire family. Chicken enchilada casserole is the casserole I put together when I was pregnant to store in the freezer for an easy dinner. It's also the casserole I'll often make when someone's had a baby (or a funeral). Enchilada casseroles are great because you can take all the shortcuts, or just some of them.
So that’s going to wrap this up with this exceptional food chicken and spinach enchilada dinner casserole recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!