Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, groundie rolls with chipotle dipping sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Groundie Rolls With Chipotle Dipping Sauce is one of the most well liked of current trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Groundie Rolls With Chipotle Dipping Sauce is something that I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few components. You can cook groundie rolls with chipotle dipping sauce using 15 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Groundie Rolls With Chipotle Dipping Sauce:
- Take Groundie roll mixture
- Get 1 Veggie slaw mix
- Get 1/2 Finely sliced onion
- Take 1 tsp Worcestershire sauce
- Take 1 Couple dashes soy sauce
- Prepare 1 pinch of cumin
- Prepare 1 Couple pinches mckormicks steak seasoning
- Prepare 1 lb Ground beef
- Prepare Additional items
- Make ready 1 small bowl with water
- Prepare 1 packages Egg roll wrappers
- Prepare Chipotle cream sauce
- Make ready 1/2 can Chipotle in sauce
- Prepare 1 cup Sour cream
- Make ready 2 tbsp Mayonaise
Transfer the mixture to a sealable plastic bag. Drain on a paper towel lined plate. Cut diagonally and serve with the Chipotle Ranch Dipping Sauce. This sponsored post is part of the Avocados from Mexico - Game Day Sweepstakes.
Steps to make Groundie Rolls With Chipotle Dipping Sauce:
- Start by cooking your ground beef with all seasonings, once cooked drain any excess oil and add in finely sliced onion and slaw mix along with wet ingredients cook till slaw is wilted down, turn off and let cool completely
- Once your groundie mixture is cooled lay out your egg roll wrapper point facing you, like a diamond shape. Now add in a spoonful or 2 of mixture. Grab the bottom point fold up then fold the sides and roll, once done dip your finger into the water and run along the Last point and seal your egg rolls up. Continue till desired amount are complete.
- Now too cook you may fry them in a skillet or I like them in the oven 350°F lightly spray with cooking spray on top turn half way thru baking till crisp.
- For your sauce just add the chipotle with some of the adobo sauce and mayo and sour cream to blender, blend well till smooth and creamy serve as a dipping sauce with groundie rolls Enjoy!
Cut diagonally and serve with the Chipotle Ranch Dipping Sauce. This sponsored post is part of the Avocados from Mexico - Game Day Sweepstakes. Once the chipotle chicken rolls are cooked, remove from the oven and let them cool just enough to handle. You can find them in the Hispanic section of any grocery store, usually where ever the salsa and taco shells are kept. A tiny can will go a long way so don't think you need to get a big jar!
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