Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, hamburger steaks simmered in sauce. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
The common theme for all these hamburger steaks is that they are made from a blend of minced beef and Mix well together and bring the sauce on medium heat to simmer and let the alcohol evaporate. When the sauce thickens (you can draw a line on the. Hamburger Steak with Onions and Gravy. In a large bowl, mix together the ground beef, egg, bread crumbs, pepper, salt, onion powder, garlic powder, and Worcestershire sauce.
Hamburger Steaks Simmered in Sauce is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Hamburger Steaks Simmered in Sauce is something that I have loved my whole life.
To begin with this recipe, we must first prepare a few components. You can have hamburger steaks simmered in sauce using 21 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Hamburger Steaks Simmered in Sauce:
- Make ready For the hamburgers (yields 5 large patties)
- Take Mixed ground beef and pork
- Take Onion
- Prepare Panko
- Make ready Milk
- Take ★ Sake
- Prepare ★ Grated garlic
- Prepare Beaten egg (large)
- Get ★ Salt and pepper
- Take For the sauce:
- Prepare Demi-glaze sauce (canned, Heinz brand)
- Get Water
- Prepare cube ☆ Soup stock cubes
- Prepare ☆ Red wine
- Make ready ☆ Tomato ketchup
- Get ☆ Bay leaf
- Make ready ☆ Salt and pepper
- Prepare Accompaniment:
- Get Carrot
- Prepare Potatoes
- Take Heavy cream
These hamburger steaks are cooked in the skillet. They're served with a simple butter and red wine pan sauce, but gravy may be made as well. Add the remaining butter and the wine to the frying pan, and simmer until most of the liquid has evaporated. Spoon over the steaks and serve.
Steps to make Hamburger Steaks Simmered in Sauce:
- Mince the onions, saute until softened, and transfer to a bowl to cool. Soak the panko in milk.
- Mix 1 and the ★ ingredients into the ground meat and thoroughly knead.
- Divide into 5 equal portions once it all sticks together. Remove the air by tossing each ball back and forth like playing catch, and mold into patties. (use 2 and store the rest in the freezer).
- Heat up oil in a pan, and brown the hamburgers on both sides.
- Add the demi-glaze and water to step to 4, bring to a boil, add ☆ and boil for 20-30 minutes (flip over occasionally).
- While boiling, peel the carrots, and microwave. Cut the potatoes into bite-sized chunks and fry with the skins intact.
- Arrange 5 and 6 on a plate, drizzle with fresh cream, and serve.
Add the remaining butter and the wine to the frying pan, and simmer until most of the liquid has evaporated. Spoon over the steaks and serve. Old-fashioned hamburger steak and savory onion gravy recipe. Authentic Southern recipe made Tender hamburger patties simmered in savory brown onion gravy! Classic southern meal served over rice or Add ground beef, olive oil, Worcestershire sauce, garlic powder, onion powder, black pepper.
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