White Chicken Chili
White Chicken Chili

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, white chicken chili. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

This creamy white chicken chili is made super easy in your slow cooker! Creamy with plenty of spice, it's the perfect companion on a chilly night! This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner!

White Chicken Chili is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes delicious. They’re fine and they look wonderful. White Chicken Chili is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can have white chicken chili using 16 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make White Chicken Chili:
  1. Get 3 15 ounce cans Great Northern Beans, drained
  2. Get 3 15 ounce cans White Kidney Beans, drained
  3. Prepare 1 15 ounce can Black Beans, drained
  4. Take 1 15 ounce can Whole Kernel Corn, drained
  5. Get 64 oz Chicken Broth
  6. Take 1 Water as needed
  7. Get 1 medium Onion, chopped
  8. Get 2 clove Garlic, minced
  9. Prepare 4 cup Chicken Breast, boiled and shredded
  10. Get 2 cup PepperJack Cheese, cubed
  11. Get 2 Fresh Jalapenos, seeded and chopped
  12. Get 2 4 ounce cans Mild Green Chilis, chopped
  13. Prepare 2 tsp Cumin, ground
  14. Take 1 1/2 tsp Cayenne Pepper
  15. Take 8 oz Creamed Cheese
  16. Prepare 1 bag Corn Chips, Black Bean

After sharing a new recipe for easy (red) chicken chili, I thought I would circle. How to make white chicken chili. Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base.

Instructions to make White Chicken Chili:
  1. After cooking and shredding chicken, combine all of the above ingredients (except for cheeses) in a 6 quart or larger pot. I used my large crock pot. Cover and simmer for a minimum of one hour. Cook longer for a thicker chili. Add the creamed cheese and stir until chili looks white and not clotted. Bring temperature of chili back to hot after adding creamed cheese.
  2. Add a few PepperJack cheese cubes and a few black bean corn chips to your bowl when you serve it. Any kind of corn chips will work. I prefer the black bean chips for a Southwestern color and flavor.

Begin by combining half of the white beans in a food processor with one cup of the chicken broth. This white chicken chili recipe uses cannellini beans and diced chicken breasts in a chicken broth base. This White Chicken Chili is done in less than an hour start to finish in the Instant Pot with melt-in your mouth tender chicken. It's one of our favorite instant pot recipes! Healthy white chicken chili that's nice and creamy, yet there's no cream!

So that is going to wrap this up with this special food white chicken chili recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!