Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, cheesy potato beef casserole. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Cheesy Potato Beef Casserole is one of the most popular of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look wonderful. Cheesy Potato Beef Casserole is something that I have loved my entire life.
Compare Prices on Potato Casserole in Kitchen & Dining. Flavorful ground beef with sliced potatoes in a creamy and cheesy sauce! The family is sure to love this layered casserole! Course: beef, Comfort Foods, Everyday Meals, Slow Cooker.
To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy potato beef casserole using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cheesy Potato Beef Casserole:
- Take 1 can fiesta nacho cheese soup
- Prepare 1 lb ground beef
- Take 1 Tbl chili powder
- Make ready 1 tsp garlic powder
- Get 1 tsp cumin or taco seasoning
- Get 1 salt & pepper to taste
- Get 1 can green giant mexi-corn, drained
- Prepare 1 small onion cut in half and sliced in thin strips
- Prepare 4 medium potatoes, sliced thin like potato chips(can just dice into small cubes)
- Prepare 1 bag shredded mexican blend cheese
- Take 1/4 block velveeta cheese, diced
- Prepare 1/4 -1/2 cup milk
In a large skillet, add a little oil to coat the pan. Remove the casserole from the oven, and top with the sharp cheese. Continue baking until cheese is melted. Top with Cheddar cheese, and continue baking until cheese is melted.
Steps to make Cheesy Potato Beef Casserole:
- Brown hamburger with chili powder, garlic powder, cumin, salt & pepper over med-high heat. Drain grease.
- In medium pot, pour in cheese soup, 1/4 cup milk, 1 cup shredded cheese and velveeta cubes. Melt on low-med heat. Might need to add more milk if sauce is too thick.
- In baking dish sprayed with non stick spray, Add a little of the cheese sauce to bottom of dish. Add layer of potato, then meat, then sliced onion, some of the corn, cheese sauce and top with some shredded cheese.. Keep making layers like this till out of ingredients. End with shredded cheese.
- In pre-heated oven at 350, bake covered with aluminum for 30 minutes. Uncover and finish baking for another 15-20 minutes till potatoes are fork tender.
- Describe this step
Continue baking until cheese is melted. Top with Cheddar cheese, and continue baking until cheese is melted. Stir in cheese, onion and hash browns until well mixed. These cheesy potatoes are the stuff of family legend. Don't count on having any leftovers of this easy cheesy potato casserole, because this simplified potato casserole recipe goes fast and everyone will be back for seconds.
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