Hey everyone, it’s Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, loaded chicken casserole. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Use Our Step-By-Step Guide To Cook Simple and Delectable Meal Plans. For lighter and more sensitive palates, reduce the hot sauce measurement by half. This incredible Loaded Baked Potato Chicken Casserole Recipe is the comfort food you have been looking for. When you try this chicken potato casserole, you will be amazed by how easy, hearty, and delicious it is.
Loaded chicken casserole is one of the most popular of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. They’re fine and they look wonderful. Loaded chicken casserole is something which I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few components. You can have loaded chicken casserole using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Loaded chicken casserole:
- Get 2 each chicken breast
- Make ready 4 large potatoes
- Prepare 1/3 cup olive oil
- Get 1 1/2 tsp salt
- Take 2 tbsp paprika
- Get 2 tbsp garlic powder
- Take 1/2 tbsp pepper
- Get 2 cup shredded cheese, your choice
- Take 1 cup chopped green onion
- Take 1 cup diced cook bacon
This Loaded Chicken and Potatoes Casserole dish is like one big loaded baked potato with chicken. But it will be well worth the wait. Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake.
Instructions to make Loaded chicken casserole:
- preheat oven to 500°F
- mix olive oil, salt, pepper, garlic powder and paprika. Set aside.
- peel and cube potatoes. Add to olive oil mixture and toss.
- spray 9x13 pan with oil and add potatoes. Set potato bowl aside for next step. Cook potatoes for 45 min tossing potatoes every 15 min.
- cube chicken and add to potatoe bowl from previous step. Mix around to rub chicken into olive oil.
- grate cheese and add crumbled bacon and green onions.
- once potatoes are cooked add marinated chicken on top and sprinkle cheese/bacon/green onion mix on top.
- bake another 15 minutes or until chicken cooked thoroughly.
- serve with salad and crusty bread.
Add the diced chicken to the "left behind" olive oil/hot sauce mix and stir to coat all the chicken. Allow to marinate as the potatoes bake. Once the potatoes are fully cooked add the marinated chicken. Cook like a Pro Make dinner tonight, get skills for a lifetime. Try exclusive recipes with step-by-step video instruction from Pro instructors.
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