Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, slow cooker garlic-parmesan chicken. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Slow cooker Garlic-Parmesan Chicken is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Slow cooker Garlic-Parmesan Chicken is something which I’ve loved my whole life. They are fine and they look fantastic.
Instructions Add butter, onion, garlic, broth, garlic powder, pepper and salt to the slow cooker. Italian seasoning and a dash of salt and pepper. Free Crock Pot Recipes From Kraft® Foods. Find & Share Your Favorite Dishes Now!
To begin with this particular recipe, we must prepare a few components. You can have slow cooker garlic-parmesan chicken using 10 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Slow cooker Garlic-Parmesan Chicken:
- Take 3 tbsp. Extra-virgin olive oil, divided
- Make ready 2 lb. Chicken
- Get Kosher salt
- Get Freshly ground black pepper
- Make ready 1 lb. baby red potatoes, quartered
- Prepare 2 tbsp. Butter, softened
- Get 5 cloves garlic, chopped
- Get 2 tbsp. Fresh thyme
- Get Fresh chopped parsley
- Make ready 2 tbsp. Freshly grated Parmesan, plus more for serving
Shred or dice the chicken and combine all the ingredients to make a really delicious stew. Add chicken stock and you have a great meal. This is one of our favorite ways to use the leftovers. Drizzle in olive oil and mix until coated.
Steps to make Slow cooker Garlic-Parmesan Chicken:
- In a large skillet over medium - high heat, heat 1 tablespoon oil. Add chicken, season with salt and pepper, and sear until golden, 3 minutes per side.
- Meanwhile, in a large slow cooker, toss potatoes with remaining 2 tablespoons oil, butter, garlic, thyme, parsley, and Parmesan and season generously with salt and pepper. Add chicken and cook for 4 hours on high, or 8 hours on low, under potatoes are tender and chicken is fully cooked.
- Garnish with Parmesan before serving.
This is one of our favorite ways to use the leftovers. Drizzle in olive oil and mix until coated. Add the chicken to the slow cooker and cover. Crisp chicken thighs, buttery red potatoes and shaved Parmesan cheese make the perfect easy weeknight meal. Stir in olive oil, garlic and thyme; season with salt and pepper, to taste.
So that is going to wrap this up for this special food slow cooker garlic-parmesan chicken recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
