Butter Fried Chicken
Butter Fried Chicken

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, butter fried chicken. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Butter is a hybrid sneaker, fried chicken and champagne bar in Surry Hills and Parramatta, Sydney. In a large cast-iron skillet, melt the butter over moderate heat.

Butter Fried Chicken is one of the most favored of current trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. Butter Fried Chicken is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can cook butter fried chicken using 14 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Butter Fried Chicken:
  1. Get 300 ml vegetable oil for frying the chicken
  2. Get 4 pairs chicken thighs and drumsticks, cut into 2 pcs each
  3. Prepare 1/2 tsp salt
  4. Get 1/2 tsp white pepper powder
  5. Take 5 Tbsp butter
  6. Get 3 cloves garlic, minced
  7. Get 1 onion, sliced
  8. Take For the sauce:
  9. Make ready 2 Tbsp oyster sauce
  10. Get 5 Tbsp sweet soy sauce
  11. Make ready 4 Tbsp worcestershire sauce
  12. Prepare 50 ml water
  13. Make ready 1/2 tsp salt or to taste
  14. Get 1/4 tsp white pepper powder or to taste

Oh, sure, it's cooked in butter. But as long as it's skinless, people seem to be happy. Add butter and stir till melted. Add cream and stir to combine.

Instructions to make Butter Fried Chicken:
  1. Rub the chicken with salt and white pepper powder. Set aside for 30 minutes.
  2. In a bowl, add the sauce ingredients. Mix well. Set aside.
  3. Heat vegetable oil in a pan over medium high heat. Fry the chicken until it’s cooked and golden brown. Remove from the heat. Set aside.
  4. In the same pan, heat the butter. Sauté garlic and onion until fragrant.
  5. Add the sauce mixture. Keep stirring until the sauce is thickened. Test the taste.
  6. Add the fried chicken back to the pan. Stir until the chicken is evenly c Thank oated with the sauce. Remove from the heat.
  7. Serve hot over steam white rice. Yum! 😋

Add butter and stir till melted. Add cream and stir to combine. Add buttermilk, mix to coat chicken and cover with plastic wrap. Place the paprika and fennel seeds in a large bowl and mix to combine. Add the chicken and toss to coat.

So that is going to wrap it up with this special food butter fried chicken recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!