Beef Oven Pockets
Beef Oven Pockets

Hello everybody, it is John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, beef oven pockets. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Beef Oven Pockets is something which I've loved my whole life. To begin with this particular recipe, we have to first prepare a few components. Here is how you can achieve it. ##### The ingredients needed to make Beef Oven Pockets:. Here is how you cook that.

Beef Oven Pockets is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. Beef Oven Pockets is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can cook beef oven pockets using 17 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Beef Oven Pockets:
  1. Get Beef
  2. Take ground sirloin
  3. Make ready salt
  4. Make ready ground black pepper
  5. Take Pockets
  6. Take all purpose flour plus extra for dusting
  7. Take extra virgin olive oil for coating dough
  8. Take salt
  9. Get granulated garlic powder
  10. Prepare granulated onion powder
  11. Get hot tap water
  12. Get finely grated Parmesan cheese
  13. Prepare Wash
  14. Get egg
  15. Prepare water
  16. Get kosher salt for sprinkling on top
  17. Get shredded Parmesan cheese

Beef Oven Pockets is something which I've loved my whole life. Beef Oven Pockets is something that I've loved my whole life. To get started with this recipe, we must first prepare a few ingredients. Here is how you can achieve that. ##### The ingredients needed to make Beef Oven Pockets:.

Steps to make Beef Oven Pockets:
  2. Oil the bowl. Coat the dough and allow to sit undisturbed for about 30 minutes.
  3. Season the meat and form into 4 patties. While the oven is preheating to 400 degrees Fahrenheit, let the patties get to room temperature.
  4. Flour a surface and put the dough for the pockets on it. Divide into 4 equal amounts. Roll each one out one at a time.
  5. Add a meat pattie into the center and fold the dough around the patties. Set folded side down on a lined oven safe pan. Repeat till done. Mix the egg and water. Add 3 slits into top of each pocket. Brush with egg wash.
  6. When coated with egg wash sprinkle with kosher salt. Put into oven for 45 minutes. Check from time to time juices will build up so I had to drain the pan once.
  7. After 30 minutes add shredded Parmesan on top and allow to melt for about 15 minutes in oven. Serve I hope you enjoy!!!!
  8. The ground sirloin didn't shrink to much.

To get started with this recipe, we must first prepare a few ingredients. Here is how you can achieve that. ##### The ingredients needed to make Beef Oven Pockets:. Beef Oven Pockets is something that I have loved my whole life. They're fine and they look wonderful. To begin with this recipe, we must prepare a few components.

So that’s going to wrap this up for this special food beef oven pockets recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!