Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, creamy lemon chicken. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Creamy Lemon Chicken is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It’s enjoyed by millions daily. Creamy Lemon Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.
Chicken Is Healthy, Versatile And Tasty, As Well As Being Popular With Kids. It's Easy To Understand Why Chicken Is A Family Favourite In Australia. Cream and lemon is a luscious combination and is stellar served over crispy chicken! It's super easy and fast to make, and the sauce is absolutely to die for.
To get started with this recipe, we have to prepare a few components. You can cook creamy lemon chicken using 9 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Creamy Lemon Chicken:
- Get 2-3 boneless, skinless chicken breasts
- Take 1/2 tsp salt and pepper
- Prepare 1/3 cup salted butter
- Prepare 1 (8 oz) package mushrooms, sliced or 1 (4oz) can mushrooms
- Take 1 cup heavy whipping cream
- Make ready 1/2 cup freshly squeezed lemon juice
- Make ready 2 cloves garlic
- Get 1 tbsp minced fresh chives
- Prepare 1/4 cup shredded parmesan cheese
Add lemon juice, heavy cream, and lemon slices and stir to completely combine. Return chicken (and any accumulated juices) to pan and coat in sauce. Add the rest of the stock and the cream and stir. Season with salt and pepper, and add the lemon juice.
Steps to make Creamy Lemon Chicken:
- Sprinkle chicken with the salt and pepper.
- In a skillet over medium heat, melt the butter.
- Add the chicken. Cook for 5 minutes, turn and cook for another 5 minutes more.
- Add the mushrooms, cream, garlic and lemon juice. Turn the heat to medium-low and cover skillet. Simmer for 20 to 30 minutes, turning the chicken occasionally, until the chicken is cooked through and the juices run clear.
- Sprinkle the chicken with the parmesan and chives before serving. ENJOY!!!
Add the rest of the stock and the cream and stir. Season with salt and pepper, and add the lemon juice. The pan-seared chicken is tender, and the creamy lemon sauce is rich and tangy. One of my favorite one-skillet dinners is this easy creamy lemon chicken! It's a very easy weeknight chicken recipe that everyone in my family loves.
So that’s going to wrap it up with this exceptional food creamy lemon chicken recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
