Slow Baked Lemon/Garlic Pepper Chicken and Potatoes
Slow Baked Lemon/Garlic Pepper Chicken and Potatoes

Hey everyone, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, slow baked lemon/garlic pepper chicken and potatoes. One of my favorites food recipes. For mine, I will make it a little bit tasty. This will be really delicious.

Slow Baked Lemon/Garlic Pepper Chicken and Potatoes is one of the most well liked of recent trending meals on earth. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Slow Baked Lemon/Garlic Pepper Chicken and Potatoes is something that I’ve loved my whole life. They are nice and they look fantastic.

Honey Glazed Chicken Breast, Sweet Potatoes, & White Rice! Seasoned, browned chicken breasts slow cooked with lemon juice, garlic, and chicken bouillon. This Lemon Garlic slow cooker whole chicken starts with an olive oil paste that's made with lemon, garlic, salt, pepper and dried herbs of choice (I use Can you add vegetables- like potatoes and carrots to the bottom instead of a rack or foil? That way you can have a whole meal done in one dish.

To begin with this particular recipe, we must first prepare a few components. You can cook slow baked lemon/garlic pepper chicken and potatoes using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Slow Baked Lemon/Garlic Pepper Chicken and Potatoes:
  1. Prepare 8 Chicken legs
  2. Prepare 1 Lemon Pepper Marinade
  3. Prepare 6 small Russet Potatoes (cut into wedges)
  4. Make ready 1/2 large Green Bell Peppers (chopped coarsely)
  5. Get 1 Garlic Salt
  6. Prepare 1 Adobo Seasoning
  7. Take 1 Parsley Flakes
  8. Prepare 1 Steak Seasoning

Chicken thighs, potatoes and carrots meet a bright, lemony sauce (made right in the slow cooker!) for an ultra-easy and surprisingly elegant weeknight meal. Russets or baking potatoes tend to fall apart and get mushy when cooked a long time in liquids. Lemon Pepper Chicken is an American favorite! It's super easy to make and only requires a Try it with my Quick and Easy Skillet Lemon Chicken or my Easy Lemon Garlic Baked Tilapia.

Instructions to make Slow Baked Lemon/Garlic Pepper Chicken and Potatoes:
  1. Marinate chicken in lemon pepper marinade for 30 minutes (be sure chicken is covered completely)
  2. Preheat oven to 300°
  3. Drain (and discard excess marinade) from chicken, season with garlic salt, steak seasoning, Adobo seasoning and parsley flakes
  4. Place seasoned chicken in casserole dish or baking pan, bake for approx. 45 minutes.
  5. Clean potatoes and cut into wedges. Drizzle with vegetable oil and season with garlic salt. (add to chicken after it has baked for 45 minutes).
  6. Coarsely chop green bell pepper and add to chicken and potatoes (after chicken has cooked for 45 minutes)
  7. Be sure not to cover chicken with potatoes or peppers!
  8. Bake for additional 45 minutes, basting chicken and potatoes with juice and drippings from chicken….
  9. Serve with side salad or seasonal veggies and ENJOY!

Lemon Pepper Chicken is an American favorite! It's super easy to make and only requires a Try it with my Quick and Easy Skillet Lemon Chicken or my Easy Lemon Garlic Baked Tilapia. Lemon pepper seasoning is made from a combination of dried lemon zest, black pepper, and salt. Slow Cooker Creamy Lemon Chicken with butter, garlic and lemon coating tender chicken breasts in a creamy sauce. Even great as a pasta topping Slow cooker lemon honey chicken and vegetables is an easy one pot weeknight meal.

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