Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, crispy beef. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Crispy beef is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Crispy beef is something which I have loved my whole life. They’re fine and they look fantastic.
I know this is just as good as the crispy beef I've ordered at a local chinese restaurant around our area. Homemade takeaway style crispy beef is a lot easier than you think to make and it tastes so much better than a chinese delivery give this recipe a try! I don't always eat beef but when I do, it definitely has to be crispy. Place on some tissue to soak up the excess oil and set a aside.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have crispy beef using 12 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Crispy beef:
- Make ready 1 pound lean round steak, sliced very thin
- Prepare 4 eggs
- Take 4 Tbsp cornflour (added 1 tsp of cornstarch to white flour)
- Get Salt
- Take 4 Tbsp hot chili sauce
- Take 2-3 Tbsp honey (I like spicy more than sweet)
- Make ready 2 Tbsp soy sauce
- Make ready 2 large carrots, sliced very thin (I used my peeler to shave these)
- Prepare 4 spring onions, cut thin
- Prepare 1-1 1/2 C vegetable oil or coconut oil
- Prepare Soba or fettuccine noodles (I didn't have Soba noodles on hand)
- Make ready Fresh bean sprouts, if desired
Today we are making a spicy snack from Sichuan. We call it Leng Chi Niu Rou(冷吃牛肉). It is crispy beef fried in spicy, flavorful chili oil. Crispy beef tossed in a umami hot sauce packed with fried shallot, chili flakes, and Sichuan peppercorns.
Instructions to make Crispy beef:
- Beat the eggs and add the flour and salt to make batter. Heat the oil in a wok type pan to medium high. Lightly coat the beef and then place in the pan. You have to do in batches because you can't overcrowd the meat in the pan. Cook about 3 minutes a side for a total of 6-7 minutes. The time will vary on how thin you have cut the meat. It should turn nice and brown. Set the meat aside.
- Remove all but 2 Tbsp of oil in the pan. Add in the vegies, chili sauce, honey and soy sauce. Cook this for 2-3 minutes on medium high and then add the meat back in and mix all together to get the meat warmed back up.
- Put on top of the noodles and serve.
It is crispy beef fried in spicy, flavorful chili oil. Crispy beef tossed in a umami hot sauce packed with fried shallot, chili flakes, and Sichuan peppercorns. Crispy Beef Spring Rolls mums lounge. Baked Crispy Beef Tacos Lite Cravings. See more ideas about Crispy beef, Jerky recipes, Recipes. crispy beef or meat.
So that’s going to wrap it up for this special food crispy beef recipe. Thanks so much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
