Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, spiralize sweet potato chicken casserole. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Spiralize sweet potato chicken casserole is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Spiralize sweet potato chicken casserole is something that I’ve loved my whole life. They’re fine and they look wonderful.
Remove from water, set aside to cool and shred the chicken. This spiralized sweet potato layered chicken enchilada casserole is gluten-free, packed with veggies and protein, and saves well for meal prep and leftovers. The layers of enchilada sauce, sweet potato, spinach, black beans, and chicken are delicious and make for a healthy weeknight meal. Healthy, low-carb spiralized sweet potato and chicken is spicy and flavorful made with fresh tomatoes, onions and jalapenos.
To get started with this particular recipe, we have to prepare a few components. You can cook spiralize sweet potato chicken casserole using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spiralize sweet potato chicken casserole:
- Prepare 2 sweet potatoes spiralize
- Prepare 12 oz chicken shredded
- Prepare 8 dried chilies
- Take 1 can black beans, drained rinsed
- Get 4 large tomatoes on a vine
- Make ready 1 large onion quatered
- Get 3 clove garlic cloves
- Take 1 1/2 cup mexi cheese
- Prepare salt
- Get pepper
- Prepare 1 tbsp cumin
- Prepare 1 cup corn frozen
In large bowl, toss potatoes, half-and-half mixture, kale and chicken until well coated. This spiralized sweet potato layered chicken enchilada casserole is gluten-free, packed with veggies and protein, and saves well for meal prep and leftovers. Spiralizer is not just for zucchini! This casserole is the tastiest chicken dish that I have ever tasted.
Steps to make Spiralize sweet potato chicken casserole:
- Preheat oven 400.Add 8 dried chilies to a pot of boiling water. Bring to a rolling simmer and cover. Cook about 5 minutes. Add tomatoes and cook together for 12 minutes at medium simmer. ** cook chicken in water if you dont have left over shredded chicken in the fridge **
- While thats boiling saute onions and garlic. Cook about 5 minutes. Set aside.
- Take out chilies and tomatoes. Cut stim and deseed chilies. Take the skin off the tomatoes. Add to a blender. Blend to smooth. Add onions. Add cumin , salt and pepper
- Add shredded chicken, black beans, and corn . Mix. Add sauce. Mix .
- Spiralize your sweet potatoes. Add into a casserole dish.
- Pour chicken mix on top of spiral potatoes. Add cheese on top . Cover with aluminum foil and cook for 55 minutes. Enjoy
Spiralizer is not just for zucchini! This casserole is the tastiest chicken dish that I have ever tasted. The sweet potato adds an interesting addition to the chicken, alternatively butternut squash can be used in its place. Everyone I have ever cooked this casserole for has loved it! This sweet potato enchilada casserole is my compromise between really wanting to eat healthy while simultaneously wanting to eat ALL.
So that is going to wrap this up for this exceptional food spiralize sweet potato chicken casserole recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!