Shepherds Pie
Shepherds Pie

Hello everybody, hope you are having an incredible day today. Today, we’re going to make a distinctive dish, shepherds pie. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Shepherds Pie is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Shepherds Pie is something that I have loved my entire life.

cooking it, be it a  Slow Cooked Shephard Pie or anything else, learning about its origin. It's not necessary to have an in-depth knowledge of the food you eat, but in case you are Check Out Ground Beef Shepherds Pie On eBay. Fill Your Cart With Color Today! Place in a medium saucepan and cover with cold water.

To begin with this recipe, we must prepare a few ingredients. You can cook shepherds pie using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Shepherds Pie:
  1. Take Shepherds Meat
  2. Get onion, diced
  3. Prepare butter
  4. Get olive oil
  5. Prepare garlic, crushed
  6. Get Salt and freshly ground black pepper
  7. Prepare tomato paste
  8. Make ready lean ground beef
  9. Take beef stock
  10. Take Worcestershire sauce
  11. Make ready frozen or fresh peas
  12. Get Cheesey Mashed Tater Topping
  13. Prepare butter
  14. Make ready Idaho taters
  15. Prepare sour cream
  16. Get sharp chedder
  17. Make ready Salt and pepper

Traditionally, shepherd's pie is made with lamb (hence the name). However, as the dish gained wider popularity outside of its native English homeland (where using beef would make this a cottage pie), beef became a common substitute, especially in America where it's more widely available than ground lamb. In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground-lamb filling. In the States, people use ground beef, which is what we call.

Steps to make Shepherds Pie:
  1. Pie Meat: Add butter and oil to a large skillet on medium heat. Saute onions until tender about 10 min. Season with salt and pepper. Add the tomato paste, then the ground beef and cook until beef is no longer pink about 10 minutes. Add the Worcestershire sauce and beef stock. Season with salt and pepper, to taste. Cook and simmer for another 10 minutes. Mix in peas. Transfer mixture to an oven-proof baking dish and spread evenly.
  2. Cheesey Taters: Fill a large saucepan with cold water. Add potatoes to the water and bring to a boil. Let potatoes cook until soft about 20 minutes. Once the potatoes are at a desired density, drain the potatoes and place them back into the saucepan for mashing. Add butter and sour cream and begin to mash potatoes into a semi smooth consistency. Once at desired texture season with salt and pepper.
  3. Place mashed potato on top of ground beef mixture and spread out evenly, once the top surface has been covered, rake through with a fork so that there are peaks that will brown nicely. Place the dish into the preheated oven and cook until browned about 20 minutes. Spoon out the shepherd's pie sprinkle shredded cheese on top and serve.

In England, the birthplace of this hearty dish, shepherd's pie is most often made with a ground-lamb filling. In the States, people use ground beef, which is what we call. Drain potatoes and pour them into a bowl. Combine sour cream, egg yolk and cream. Add the cream mixture into potatoes and mash until.

So that’s going to wrap it up for this exceptional food shepherds pie recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!