Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, blueberry-chili chicken. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Blueberry-Chili Chicken is one of the most well liked of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re fine and they look fantastic. Blueberry-Chili Chicken is something that I’ve loved my entire life.
Learn how to make a Red, White & Blueberry Grilled Chicken Recipe! Sprinkle both sides of the chicken breasts with the salt and black pepper. Appetizers & Snacks Blueberry Muffins Blueberry Pies Blueberry Smoothies Breakfast Desserts Add garlic, chili, coriander and cumin and fry for one minute. Pour the blueberry chili mixture into a blender along with the sauteed onions and garlic.
To get started with this recipe, we have to prepare a few ingredients. You can cook blueberry-chili chicken using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Blueberry-Chili Chicken:
- Get 4 boneless, skinless chicken breasts, 4 oz each
- Get 1/2 tsp salt
- Prepare 1/4 tsp black pepper
- Get Sauce:
- Take 4 tsp olive oil, divided
- Prepare 1 large shallot, minced
- Prepare 2-1/2 c fresh blueberries
- Get 1 chipotle pepper in adobo sauce (from a can), diced
- Make ready 2 T fresh lime juice
- Make ready 1 T brown sugar
- Prepare 1 T fresh mint, minced
- Take 1 tsp fresh lime zest
I used a mixture of frozen berries: Blueberries Raspberries and Blackberries. You can make regular chicken chili or you can make the BEST CHICKEN CHILI. Stir in a touch of cream cheese after you shred Chewy Fudgy Homemade Brownies. This White Chicken Chili is hearty, warming, creamy and perfectly comforting.
Instructions to make Blueberry-Chili Chicken:
- In small pan, heat 2 tsp of oil. Add shallots and cook until tender. Add blueberries, chipotle, juice and sugar. Bring to boil then reduce heat, cover and simmer for 10 min.
- In large skillet, heat 2 tsp olive oil. Sprinkle both sides of chicken breasts with salt and pepper. Add chicken to skillet and sear both sides until cooked through.
- Remove sauce from heat, add mint and zest. Serve with chicken.
Stir in a touch of cream cheese after you shred Chewy Fudgy Homemade Brownies. This White Chicken Chili is hearty, warming, creamy and perfectly comforting. It's a great alternative to traditional beef chili and makes a simple, yet completely delicious dinner! Naked or tossed in mild, hot or BBQ sauce. Served with favorite Bleu cheese dipping sauce.
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