From both sides of the pond, a Cottage Pie
From both sides of the pond, a Cottage Pie

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, from both sides of the pond, a cottage pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Cottage Pie is made with beef. From both sides of the pond, a Cottage Pie step by step. Microwave the sweet potatoes till done it varies by size so check each one. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter.

From both sides of the pond, a Cottage Pie is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. From both sides of the pond, a Cottage Pie is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can have from both sides of the pond, a cottage pie using 17 ingredients and 17 steps. Here is how you cook it.

The ingredients needed to make From both sides of the pond, a Cottage Pie:
  1. Prepare ◆◆◆◆◆◆◆◆◆◆potatoes ◆◆◆◆◆◆◆◆◆◆◆◆◆◆
  2. Prepare sweet potatoes
  3. Get salt
  4. Get ◆◆◆◆◆◆◆◆beef◆◆◆◆◆◆◆◆◆
  5. Make ready beef pieces
  6. Get chopped parsley
  7. Take butter
  8. Get Hungarian paprika
  9. Take granulated garlic powder
  10. Get marjoram
  11. Prepare all purpose flour
  12. Get water
  13. Prepare ◆◆◆◆◆◆◆◆◆green beans◆◆◆◆◆◆◆◆◆◆◆
  14. Make ready whole green beans
  15. Take celery salt
  16. Take butter
  17. Prepare salt

From both sides of the pond, a Cottage Pie step by step. Microwave the sweet potatoes till done it varies by size so check each one. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter. When the beef is mostly browned add the flour.

Instructions to make From both sides of the pond, a Cottage Pie:
  1. Preheat oven 400° Fahrenheit
  2. Microwave the sweet potatoes till done it varies by size so check each one
  3. Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter
  4. When the beef is mostly browned add the flour
  5. Stir in let the raw flour get cooked and coated well on beef.
  6. It will start sticking on bottom its just about done
  7. Add water stirring constantly
  8. It will thicken into a very rich gravy
  9. Add gravy mixture to an oven safe dish
  10. Cook the green beans with 1/2 stick butter. Cook till tender and caramelized. Then chop up into manageable bite sized pieces.
  11. Put green beans on top of beef gravy mixture
  12. Add cheese to top of beans
  13. Take the potatoes out their jackets/skins
  14. Mash the potatoes and add half a teaspoon salt
  15. Add to top of cheese
  16. Spread with a fork, bake in oven 30 minutes.
  17. Let sit 10 minutes serve hope you enjoy! ?

Cut beef into manageable bite sized pieces put into a pan add spices, except salt, add celery salt, and cook with a stick of butter. When the beef is mostly browned add the flour. Add the ground beef, and sprinkle generously with salt and pepper. Break the ground beef into small pieces, with a wooden spoon, as it browns. There are many variations of the recipe, but the defining ingredients include minced or ground beef with onions (and sometimes other vegetables) in a gravy.

So that’s going to wrap this up with this special food from both sides of the pond, a cottage pie recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!