Julia Child's Chicken with Hollandaise Sauce
Julia Child's Chicken with Hollandaise Sauce

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, julia child's chicken with hollandaise sauce. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Julia Child's Chicken with Hollandaise Sauce is one of the most favored of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it’s fast, it tastes yummy. Julia Child's Chicken with Hollandaise Sauce is something which I’ve loved my entire life. They are fine and they look fantastic.

Add salt and pepper, herbs de provence and garlic. Set the pan over moderately low heat and continue to whisk at reasonable speed, reaching all over the bottom and insides of the pan, where the eggs tend to overcook. Simple hollandaise sauce made with egg yolks, lemon juice, butter, salt and pepper. Simple hollandaise sauce made with egg yolks, lemon juice, butter, salt and pepper.

To begin with this recipe, we must first prepare a few ingredients. You can cook julia child's chicken with hollandaise sauce using 11 ingredients and 12 steps. Here is how you can achieve that.

The ingredients needed to make Julia Child's Chicken with Hollandaise Sauce:
  1. Take Chicken—————-
  2. Make ready 5 chicken thighs
  3. Make ready 1/2 stick butter
  4. Take 4 cloves whole pieces of garlic
  5. Prepare To taste salt and ground black pepper
  6. Make ready 2 teaspoon Herbs De Provence
  7. Prepare 1/2 cup white wine
  8. Make ready Hollandaise Sauce—————–
  9. Get 2 large egg yokes
  10. Get 1 tablespoon white wine
  11. Get 1 tablespoons lemon juice

Place egg yolks, lemon juice, salt and pepper in blender. Uncover, and still blending at high speed, start pouring in the hot butter by droplets. Allow time for the butter to absorb and emulsify with. Julia Child's Easy Blender Hollandaise Sauce - Classic Brunch Recipe We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites.

Steps to make Julia Child's Chicken with Hollandaise Sauce:
  1. In a pan/ skillet, heat the butter on medium heat until lightly foaming.
  2. Separate the yokes and egg whites.
  3. Add the chicken and cook until lightly brown on both sides, about 5 minutes. Add salt and pepper, herbs de provence and garlic. Leave the cloves whole.
  4. Cover pot and allow chicken to cook for about 25-30 minutes. You want the chicken to be cooked through with clear juices running if pricked with a fork. As the chicken cooks, baste the chicken with its butter several times.
  5. When chicken is done, remove to a plate and keep warm. Mash the garlic in the pan with the back of a spoon.
  6. Add the 1/2 cup of white wine and reduce it by about half over high heat while scraping the bottom of the pot.
  7. In another small pot, beat the egg yolks until they are thick and sticky over medium heat. Beat in lemon juice and 1 tablespoon of white wine.
  8. Next, beat in the skillet liquid very slowly, a few tablespoons at a time.
  9. Continue to beat the sauce over low heat until it is thick and creamy. This will create a thick and gorgeous hollandaise sauce.
  10. Plate the reserved chicken and pour the hollandaise sauce over the top.
  11. Garnish with some chopped parsley.
  12. Serve, I hope you enjoy!!

Allow time for the butter to absorb and emulsify with. Julia Child's Easy Blender Hollandaise Sauce - Classic Brunch Recipe We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Julia Child's Easy Blender Hollandaise Sauce. toriavey.com Naomi Himmelhoch Tiscione. loading. Julia Child's Cabbage Stuffed with left-over Turkey and Sausage. This Julia Child recipe shows a very practical way of cooking.

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