Lemon Orange Fried Chicken
Lemon Orange Fried Chicken

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, lemon orange fried chicken. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Lemon Orange Fried Chicken is one of the most popular of current trending foods on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Lemon Orange Fried Chicken is something that I have loved my entire life. They’re fine and they look fantastic.

Lemon fried chicken recipe & orange fried chicken recipe,recipies are in the video. This is a light version of the battered and fried "lemon chicken" found on many Chinese take-out menus. Adding the citrus segments at the end of. Cut lemon in half and set one half aside.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lemon orange fried chicken using 10 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Lemon Orange Fried Chicken:
  1. Take 2 Lemons
  2. Get 1 Orange
  3. Prepare 1/4 Cup Sugar
  4. Prepare 2 Pounds chicken skinless boneless thighs
  5. Prepare 3/4 Cup Flour
  6. Get 2 Eggs
  7. Take 1/4 Cup green onion minced
  8. Make ready 1/4 Cup canola oil
  9. Make ready 1/4 Teaspoon salt
  10. Take 1/4 Tablespoon black pepper

Enjoy delicious citrus chicken marinated in lemon and orange juice with brown sugar, vinegar, soy sauce, garlic, and ginger. After frying chicken keep warm on baking sheet in oven. Orange and lemon zest give a zingy flavour to this chicken stir fry, served with garlicky Chinese greens and rice. Stir-fry the mixture for four minutes, or until the chicken is cooked.

Steps to make Lemon Orange Fried Chicken:
  1. Squeeze juice from lemons and oranges into a small pot and remove seeds and pulp. Add sugar and simmer over low heat until mixture thickens.
  2. Dice chicken into small pieces (2 inches long at most).
  3. Sprinkle salt and pepper into the flour and mix. Crack eggs into a bowl and beat.
  4. Dip each piece of chicken in egg and then into flour until it is coated in flour. Then roll lightly in green onions.
  5. Coat frying pan in canola oil and turn on heat to medium. Add chicken when oil is hot enough that it sizzles when chicken is added.
  6. Flip chicken pieces when they are crispy and slightly browned (about 5 minutes). Remove chicken when both sides are slightly browned and chicken is cooked all the way through (about 5 minutes per side).
  7. Once the chicken is done, turn off heat, pour the citrus sauce onto the chicken, and mix until the chicken is evenly coated.
  8. Serve on white rice or similar cooked grain.

Orange and lemon zest give a zingy flavour to this chicken stir fry, served with garlicky Chinese greens and rice. Stir-fry the mixture for four minutes, or until the chicken is cooked. Stir in the sesame oil and give the mixture two turns and cook for another three minutes. Lemon chicken is the name of several dishes found in cuisines around the world which include chicken and lemon. In Canadian Chinese cuisine it usually consists of pieces of chicken meat that are sautéed or deep-fried and coated with a thick, sweet lemon-flavored sauce.

So that’s going to wrap it up with this special food lemon orange fried chicken recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!