Brad's sweet and spicy hoisin chicken stir fry
Brad's sweet and spicy hoisin chicken stir fry

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, we’re going to make a distinctive dish, brad's sweet and spicy hoisin chicken stir fry. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Brad's sweet and spicy hoisin chicken stir fry is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Brad's sweet and spicy hoisin chicken stir fry is something that I have loved my entire life. They are fine and they look fantastic.

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To begin with this particular recipe, we must first prepare a few ingredients. You can have brad's sweet and spicy hoisin chicken stir fry using 28 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Brad's sweet and spicy hoisin chicken stir fry:
  1. Prepare For the chicken
  2. Make ready 2 lbs chicken breast, cubed
  3. Prepare 2 tbs seasoned rice wine vinegar
  4. Prepare 2 tbs mirin
  5. Make ready 1 tsp garlic powder
  6. Prepare 1/4 cup Cornstarch
  7. Take 1/2 cup Flour
  8. Prepare For the sauce
  9. Take 1 cup beef broth
  10. Get 1/2 c lemongrass tea, made in my prawn w/black bean sauce recipe
  11. Get 1/2 cup hoisin sauce
  12. Get 1/2 cup mirin
  13. Prepare 1 tsp red chilie flakes
  14. Take 1/4 cup chopped crystallized ginger
  15. Take 2 tbs dark rice vinegar
  16. Get 1 tsp Sriracha sauce
  17. Get For the vegetables
  18. Get 4 LG carrots sliced thin
  19. Take 2 LG broccoli crowns, cut into florets
  20. Take 1 (8 Oz) can sliced water chestnuts
  21. Prepare 1 yellow crooked neck squash, julienne
  22. Take 1 tbs butter
  23. Get White wine
  24. Take Other ingredients
  25. Prepare Lime wedges
  26. Get Prepared white rice
  27. Make ready Toasted sesame seeds
  28. Get Slivered almonds

Mix in the steamed broccoli until coated with the sauce mixture. Great recipe for Brad's sweet and spicy hoisin chicken stir fry. Serve with my Vietnamese style dipping sauce. Brad's sweet and spicy hoisin chicken stir fry.

Instructions to make Brad's sweet and spicy hoisin chicken stir fry:
  1. Combine chicken, vinegar, mirin, and garlic powder in a bowl. Stir well. Cover and refrigerate for 4 hrs. Stir every 45 minutes.
  2. Mix the sauce ingredients together. Let sit at least an hour
  3. Mix flour and cornstarch in a LG mixing bowl.
  4. Dredge chicken pieces in the mixture.
  5. Heat oil to 360 degrees in a LG frying pan 1/2 inch deep. Fry chicken pieces until brown on both sides. It's OK if they are a little undercooked in the middle. Drain on paper towels.
  6. Heat butter in a LG wok over medium high heat. Add carrots. Saute for 4 or 5 minutes until they start to caramelize. Add broccoli and saute 3 more minutes. When broccoli starts to brown, add wine in 1/8 cup increments cover and steam. Repeat until veggies are tender.
  7. When tender, add chicken back to pan. Saute 1 minute. Add water chestnuts and sauce. Bring to a simmer stirring often. Once at a simmer, hold for 2 or 3 minutes. Then add cornstarch slurry until it reaches desired thickness.
  8. Plate rice, serve stir fry over top. Garnish with lime wedge, toasted sesame seeds, slivered almonds, and julienne squash.
  9. Serve immediately. Enjoy.

Serve with my Vietnamese style dipping sauce. Brad's sweet and spicy hoisin chicken stir fry. Stir the hoisin sauce, chile paste, and soy sauce into the skillet; season with ginger, red pepper, salt, and black pepper. Mix in the steamed broccoli until coated with the sauce mixture. If you're looking for something quick and easy for a mid-week family meal, look no further than our pork with rice noodles.

So that’s going to wrap it up with this exceptional food brad's sweet and spicy hoisin chicken stir fry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!