Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, italian chicken legs. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Italian Chicken Legs is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. Italian Chicken Legs is something which I have loved my entire life. They’re nice and they look fantastic.
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To begin with this particular recipe, we must prepare a few components. You can cook italian chicken legs using 4 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Italian Chicken Legs:
- Get 4 Chicken Legs
- Get 2 Tbsp Oil
- Make ready Italian Seasoning
- Make ready to taste Salt
Big time winner in my book. While the drumsticks are baking, take the marinade and place it in a pot on the stove. Simmer the marinade until it has reduced and thickened (will probably take as long as the chicken takes to cook). Once the drumsticks come out of the oven, baste them with the reduced marinade.
Steps to make Italian Chicken Legs:
- Rinse and Pat dry chicken
- Cut a deep slash in each leg
- Mix oil seasoning and salt and put into a zip lock bag
- Add chicken to the mixture
- Refrigerate for at least 10 minutes
- Place chicken in a foil or parchment paper lined baking dish
- Bake at 425 for 20 minutes
- Flip chicken and bake another 15 min or until chicken is done
Simmer the marinade until it has reduced and thickened (will probably take as long as the chicken takes to cook). Once the drumsticks come out of the oven, baste them with the reduced marinade. First wash the chicken drumsticks and grab a couple paper towels to make sure you dry off the legs. Removing excess moisture will help to render the fat in the skin and make it incredibly crispy. Make cut to four long deep incisions.
So that is going to wrap this up for this special food italian chicken legs recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!