Chicken tomato casserole
Chicken tomato casserole

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, chicken tomato casserole. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

This recipe of Chicken and Tomato Casserole is a quick and easy dinner idea. It can literally be put together in an instant and the rest of the household can be sorted out while it bakes to perfection in. Tomatoes keep the chicken juicy in this no-fuss weekday dinner bake. Top chicken tomato casserole recipes and other great tasting recipes with a healthy slant from SparkRecipes.com.

Chicken tomato casserole is one of the most popular of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Chicken tomato casserole is something that I’ve loved my whole life. They’re nice and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have chicken tomato casserole using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken tomato casserole:
  1. Make ready 6 chicken drum sticks
  2. Get 1 onion cut in quarters
  3. Prepare 4 garlic cloves roughly chopped
  4. Make ready 2 tins tomatoes
  5. Get 5 new potatoes cut in half
  6. Prepare 1 courgette cut in 4
  7. Get 2 carrots cut in inch chunks
  8. Get 1 tin chickpeas
  9. Get 10 olives
  10. Make ready 1 heaped teaspoon of chopped rosemary
  11. Make ready 2 bay leaves
  12. Make ready 1 teaspoon salt
  13. Prepare to taste Pepper
  14. Take 1 green chilli

Feel free to customize the spice level to your preference. This is a basic, easy stew made with chicken legs or chicken breasts. I like to use a base of onions, celery and carrots but you could really use any vegetables. Add the chicken thigh to the pan and sauté until sealed.

Instructions to make Chicken tomato casserole:
  1. Pre heat the oven 200 degrees. Fry the onion, rosemary and bay leaves in 2 tablespoons of olive oil
  2. Add in the garlic and green chilli cook on a medium heat for a couple of minutes
  3. Add in all the veg and a splash of water then stir Fry for 5 minutes
  4. Add the chicken, salt and pepper and brown a little, then add the tinned tomatoes, break up the tomatoes if yours are still whole and simmer for 5 minutes
  5. Add to a baking tray, also add in the tin of chickpeas, half a tin of water and the olives. Put in the oven for an hour.

I like to use a base of onions, celery and carrots but you could really use any vegetables. Add the chicken thigh to the pan and sauté until sealed. Tip in the potato, tomatoes, herbs and stock. This Chicken Taco Casserole has all the delicious taco taste and is loaded with cheese. In a large bowl combine the chicken soup, sour cream, diced tomatoes, black beans, taco seasoning, and.

So that’s going to wrap this up with this exceptional food chicken tomato casserole recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!