Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, italian spiced chicken stir fry. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Italian spiced chicken stir fry is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Italian spiced chicken stir fry is something which I have loved my entire life. They’re fine and they look wonderful.
Our Chicken Recipes Are Healthy, Versatile And Tasty. View The Range On Our Site. Just Follow These Easy Chicken Recipes For A Meal To Remember. Fast Delivery Buy Now & Save The most delicious flavoring in the chicken stir-fry is the Italian seasoning.
To begin with this particular recipe, we must first prepare a few ingredients. You can have italian spiced chicken stir fry using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Italian spiced chicken stir fry:
- Take 2 large, skinless, boneless chicken breasts, diced
- Prepare 1 large yellow squash or zucchini, ribbon cut or cut into thin sticks
- Prepare 6 baby bello mushrooms, sliced
- Make ready 1 can of diced no salt added tomatoes, drained
- Get 1 bunch fresh baby spinach leaves
- Take 1 oz spaghetti noodles, I like to mix spinach and reg noodles
- Take 1/4 cup canola or olive oil
- Get 1 salt to taste
- Make ready 1 crushed red pepper flakes, to taste
- Get 1 onion powder, to taste
- Take 1 Italian seasoning, to taste
- Prepare 1 dried parsley, to taste
- Get 1 garlic powder, to taste
- Take 1 ancho chili powder, to taste
- Take 1 ground black pepper, to taste
- Get 1 parmesan cheese, grated, to taste
Stir together and cover for a few minutes. When squash is mostly cooked add the tomatoes stir together and cover again. Let cook, covered, for several more minutes stirring occasionally then add mushrooms. Add spice mixture, sugar, fish sauce and lime leaves.
Steps to make Italian spiced chicken stir fry:
- Heat oil in either a wok or large pan with cover. Med to med-high, don't let it start to smoke.
- Once oil is hot carefully add diced chicken. Then add the herbs and spices. Stir around.
- While chicken cooks, prepare noodles in another pot.
- Once the chicken is half way cooked add squash, add more spices, if you wish. Stir together and cover for a few minutes.
- When squash is mostly cooked add the tomatoes stir together and cover again.
- Let cook, covered, for several more minutes stirring occasionally then add mushrooms. Stir together.
- Carefully, drain water from noodles and add to wok, stirring them in.
- Just before you serve add the spinach leaves. Stir and let cook for just another minute or two so they just begin to wilt.
- Turn off stove and add parmesan, stir and serve.
- We generally add more parmesan and red pepper on top of our individual servings of most any pasta dishes cuz we love our cheese around here. :)
Let cook, covered, for several more minutes stirring occasionally then add mushrooms. Add spice mixture, sugar, fish sauce and lime leaves. Season with salt and add a little water. Stir and simmer until water cooks away and spices attach to chicken. There should be a sizzle, and like you would do for a stir-fry, move the chicken around the pan to coat it with the herb paste.
So that’s going to wrap this up for this exceptional food italian spiced chicken stir fry recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!