Chicken Enchilada Casserole
Chicken Enchilada Casserole

Hello everybody, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chicken enchilada casserole. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

LOVE this easy Chicken Enchilada Casserole recipe! It's made with the best homemade enchilada sauce, and layered with corn tortillas, cheese, beans, and your favorite fillings. It's cheesy, it's spicy, it's sinfully delicious. This is a Chicken Enchilada Casserole, and it's sososososo delicious.

Chicken Enchilada Casserole is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Chicken Enchilada Casserole is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook chicken enchilada casserole using 12 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Enchilada Casserole:
  1. Prepare Casserole
  2. Make ready 4 chicken breasts
  3. Take 1 can cream of mushroon soup
  4. Get 1 can cream of chicken soup
  5. Take 1/2 can of milk
  6. Make ready 1 medium onion chopped
  7. Get 1 can olives
  8. Make ready 1 can rotel
  9. Get 6 flour tortillas
  10. Take 1 chopped bell pepper
  11. Prepare 1 cheese enough to layer
  12. Get 1 season as you like

An easy to prepare chicken enchilada casserole with only five ingredients. This tasty chicken enchilada casserole recipe is made with diced, cooked chicken and a sour cream sauce with green chile, mushrooms, and seasonings. Start this casserole about an hour before. We love a good casserole and this chicken enchilada casserole recipe certainly doesn't disappoint.

Steps to make Chicken Enchilada Casserole:
  1. Sauteed chicken, onion pepper and add spices,
  2. Separate dish mix both soups and milk, drain juice from rotel, add rotel to soup mixture. Stir.
  3. Add chicken to soup mixture.
  4. Spray 9 x 13 dish with olive spray. Layer 2 tortillas on bottom, spoon mixture add cheese, repeat 3 times, don't forget the olives on top. Heat oven 350 bake 30 minutes.

Start this casserole about an hour before. We love a good casserole and this chicken enchilada casserole recipe certainly doesn't disappoint. The tortillas hold all the delicious filling together so perfectly and makes this one crowd pleasing dish. Keto enchilada casserole has all the wonderful flavors of enchiladas, without the extra carbs and gluten! Delicious, hot and bubbly keto chicken enchilada casserole has all the flavor of traditional.

So that’s going to wrap this up for this exceptional food chicken enchilada casserole recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!