chicken biryani
chicken biryani

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, chicken biryani. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.

chicken biryani is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. chicken biryani is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have chicken biryani using 11 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make chicken biryani:
  1. Take 1/2 kg Dehradun rice
  2. Prepare 2 spoon ginger garlic paste
  3. Get 1.5 tsp red chilli powder
  4. Make ready 1/2 cup curd
  5. Take to taste Salt
  6. Make ready 1/2 kg chicken
  7. Make ready 1 chopped onion
  8. Make ready 3-4 potatoes
  9. Make ready as needed food colour
  10. Prepare 2 pieces Cardamom
  11. Prepare 2 cloves

Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.

Instructions to make chicken biryani:
  1. Step 1-Marinate chicken with ginger garlic paste, salt, red chilli powder, curd. Keep it aside for half and hour.
  2. Step 2- now turn the flame on.. Take a pan add some oil and onion, fry the onion until it is light brown then add those marinated chicken and a pinch of garam masala fry this for 5 minutes and cover the pan for next 5-10 mins.
  3. Step 3-take a pan add some oil,(you can also try ganesh ghee) fry the potatoes with some salt, red chilli powder a drop of Essence, and a pinch of food colour. now cover the pan and lower the flame for 5-10 mins.
  4. Step 4- now take a pan add some water and khara garam masala (bay leaves, cardamom, cloves) and salt to taste boil the rice and keep it aside
  5. Step 5 - take another pan add cooked potatoes, cooked chicken, pinch of garam masala, fried onion, 1 spoon curd, then add rice and a cup of milk with essence and food colour mixed with it
  6. Step 6- cover the pan nicely.. Put it on high flame  for 10 mins. Lower the flame for next 10 mins. Then turn off the flame. Your biryani is ready.

Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.

So that is going to wrap it up for this exceptional food chicken biryani recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!