Hello everybody, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, cheesy chicken broccoli & rice casserole. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
We can't get enough of this cheesy rice bake stuffed with chicken, broccoli, and cheddar. Chicken and broccoli casserole is a simple, yet delicious, dish. It makes a great midweek meal as you can whip it up the night before, put it in the fridge. This cheesy Chicken Broccoli Rice Casserole is the EASIEST meal you'll make all week and is Chicken Broccoli Rice Casserole.
Cheesy Chicken Broccoli & Rice Casserole is one of the most favored of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They’re nice and they look fantastic. Cheesy Chicken Broccoli & Rice Casserole is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have cheesy chicken broccoli & rice casserole using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Cheesy Chicken Broccoli & Rice Casserole:
- Take 4 Chicken Breast
- Get to taste Salt & Pepper
- Make ready Smoked Paprika (optional)
- Get 2 C Quick Cook or Instant Brown Rice
- Prepare 1 bag Frozen Broccoli Florets
- Prepare 1 medium onion, diced
- Prepare 1 can Cream of Chicken
- Prepare 1 can Cream of Mushroom
- Make ready 1 C Milk
- Prepare 1/4 C butter
- Make ready 1 lb Shredded Cheddar Cheese
One Pot Cheesy Chicken Broccoli and Rice Casserole - it's cheesy, it's comforting and it's made in one pot. Well, you can't call these cheesy patties without a good amount of CHEESE in them! It's up to you how much you want to use. Once they're soft you can add your seasoned chicken.
Instructions to make Cheesy Chicken Broccoli & Rice Casserole:
- Preheat oven to 375F
- Season chicken breast with salt, pepper, and smoked paprika.
- Bake 30 minutes or until appropriate internal temp is reached.
- Shred Chicken. I used my food processor.
- While chicken is baking, cook your rice according to package instructions.
- In a large casserole dish mix all ingredients well. Seasoning with salt and pepper to taste
- Bake at 375 for 20 minutes, remove and stir.
- Return and bake for 10 more minutes
- Remove, shut oven off, and serve!
- I threw my onion and broccoli in the food processor as well so that my toddler could eat this without having any big chunks. Enjoy :)
It's up to you how much you want to use. Once they're soft you can add your seasoned chicken. Beat remaining Parmesan cheese into milk mixture. Cheesy Brown Rice, Broccoli and Chicken Casserole. Tender Chicken breasts stuffed with broccoli, parmesan, cheddar, and cream cheese.
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