My Family’s Lamb Koftas
My Family’s Lamb Koftas

Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, my family’s lamb koftas. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

These Lamb Koftas are a firm favourite. There's something about the smell of Middle Eastern spices sizzling over hot charcoals. It's intoxicating and you just know that whatever comes off the grill is going to be mouth watering. My family loved these and asked me to make them every week.

My Family’s Lamb Koftas is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions every day. My Family’s Lamb Koftas is something that I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few ingredients. You can cook my family’s lamb koftas using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make My Family’s Lamb Koftas:
  1. Prepare 500 g Lamb Mince
  2. Take 1 Onion *finely chopped
  3. Take 1 clove Garlic *finely chopped
  4. Prepare 1/2 cup Breadcrumbs
  5. Take 1 Egg
  6. Prepare 1/4 cup Fresh Parsley Leaves *chopped
  7. Get 1-2 teaspoons Dry Mixed Herbs
  8. Prepare 1/2 teaspoon Salt
  9. Take Freshly Ground Black Pepper
  10. Prepare Oil for cooking
  11. Prepare <Yoghurt Sauce Ingredients>
  12. Take 1/2 cup Greek Style Yoghurt
  13. Take 1 clove Garlic *grated
  14. Prepare 1-2 teaspoons Olive Oil
  15. Get 1-2 teaspoons Lemon Juice
  16. Make ready Salt & Pepper to taste*

Season if you want, and set aside. Serve the koftas with yogurt and spiced flat breads. Minced lamb Kofta Kebab - Texture and technique. Traditionally, lamb kofta kebabs have a completely different texture than common burgers.

Steps to make My Family’s Lamb Koftas:
  1. Place all ingredients into a large mixing bowl and mix to combine and form into 8 round patties. *OR you can make long sausage shapes and insert skewers.
  2. Heat a grill pan or frying pan over medium heat, apply a small amount of Oil only if required, and cook until browned on both sides and cooked through.
  3. Serve with Yoghurt Sauce and plenty of refreshing salads. Try my 'Tabbouleh' recipe.

Minced lamb Kofta Kebab - Texture and technique. Traditionally, lamb kofta kebabs have a completely different texture than common burgers. To make the perfect burgers (click here for recipe), your meat mixture shouldn't be overworked. Because my family and lamb still does not have a good relationship I do not use lamb at all. Here are my family's tips for making a soft and juicy kofta.

So that is going to wrap this up for this exceptional food my family’s lamb koftas recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!