Hey everyone, it’s me, Dave, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, chicken ground sirloin and pasta. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
chicken ground sirloin and pasta is one of the most well liked of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are nice and they look fantastic. chicken ground sirloin and pasta is something which I have loved my entire life.
The Best Ground Sirloin Recipes on Yummly Hey guys today I'm making Ground Chicken Pasta. That is minced chicken pasta in red sauce. I hope you all will like it.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook chicken ground sirloin and pasta using 18 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make chicken ground sirloin and pasta:
- Get 1 lb ground sirloin, beef
- Prepare 1 1/4 lb chicken breast
- Prepare 2 cup shredded colby jack cheese
- Take 1 lb corkscrew pasta
- Get 2/3 cup grated parmesan cheese
- Take 1 large red/purple onion
- Get 1 tsp salt more if needed to taste
- Prepare 1/4 cup sugar
- Make ready 1 tsp dried basil
- Take 1 tsp whole leaf oregano
- Make ready 1/2 cup parsley
- Get 1 tbsp Hungarian paprika
- Get 1 tbsp granulated garlic powder
- Make ready 1 tsp grains of paradise
- Prepare 29 oz can of diced tomatoes
- Make ready 29 oz can of tomato puree
- Prepare 15 oz can of tomato sauce
- Prepare 1/2 cup cabernet- merlot by yellowtail
Shelli's Ground Sirloin Pasties, also known as Upper Peninsula Pastie is a piecrust filled with hearty ingredients sirloin, vegetables and seasonings. Wrap and freeze extra pasties for a quick meal later. Reheat in the oven or microwave. I kept the sauce separate from the cooked pasta and packaged up four servings.
Steps to make chicken ground sirloin and pasta:
- Cook pasta according to instructions on box
- Drain pasta
- Add parsley to the pasta and mix well
- Cook the chicken and beef cut into bite sized pieces I usely buy sirloin patties or form into patties cook and cut it to desired size
- Add onions to meat the red onions will absored all liquids let cook then deglaze the pan with wine let cook down watch closely the red onion is very thirsty even more so then a yellow or white
- While thats set aside add to a pot aall rhe other ingredients and then add meat cook for 15 -20 minutes
Reheat in the oven or microwave. I kept the sauce separate from the cooked pasta and packaged up four servings. We recommend using sirloin, but using flank steak works great, too. I might add spinach next time.or decrease the mustard.or add some chicken broth and cook it down a little. How to Make Healthy Pumpkin Spice Fro-Yo at.
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