Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, chicken biryani. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chicken biryani recipe with video & step-by-step photos. Biryani is one of the most amazing royal delicacies introduced to Indians by the Mughals. Since then it has been much popular and is. #chickenbiryani #kalyanibiryani #biryanirecipe chicken biryani, biryani recipe, chicken biryani Simple chicken biryani for beginners Chicken Biryani is one of the more complicated rice dishes in Indian/pakistani cooking.
Chicken Biryani is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It is enjoyed by millions every day. Chicken Biryani is something which I’ve loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must first prepare a few components. You can have chicken biryani using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Biryani:
- Make ready 500 gm chicken pieces
- Get 5 medium onion cut in thin slices
- Make ready 2 tbsp ginger garlic paste
- Make ready 1 cup thick curd
- Prepare 3 green chillies slitted
- Make ready as needed oil to fry onion
- Take 2-3 tbsp deshi ghee
- Get 1 cup chopped coriander
- Prepare 1/4 cup mint leaves
- Get 1 tbsp each coriander powder and red chilli powder
- Get 1/2 tsp turmeric
- Prepare 1 tbsp biryani masala
- Take 1 tbsp oil
- Get 1 1/2 tsp garam masala powder
- Take 1 tbsp kashmiri red chilli powder
- Make ready 2 cups basmati or biryani rice washed and soaked in water
- Take 2 tomatoes chopped
- Get 2-3 drop orange food colour
- Make ready few drops biryani essence or keora water
- Take to taste salt
Choose from a chicken biryani, vegetable biryani or other protein of choice. Biryani is a celebration of all that is great about Indian food - the heady aromas, the vibrant colours, the fluffy rice and those. Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani.
Instructions to make Chicken Biryani:
- Wash and clean chicken.Heat sufficient oil and fry slices of 4 onions till golden brown.Take out and keep in a tissue paper
- In a large bowl add curd ginger garlic paste coriander powder,chilli powder,garam masala powder biryani masala half of the coriander, mint, kashmiri chilli powder & oil mix nicely add chicken pieces coat masala well,cover the bowl and marinate for 1 hour in refrigirator
- In a pot boil 6 -7 cups water add 3 cloves, 1 small pc cinnamon,3 green cardamoms, 1 black cardamom, 6 black pepper corns,1 star anis,2 bay leaves and salt
- Put drained rice let it cook 75 %
- Strain the water and keep the rice in a thali take out all whole spices, keep aside
- Heat 3 tbsp each deshi ghee and oil in a heavy bottomed deg, add one sliced onion fry till brown add chopped tomatoes and salt,cook stirring occasionally
- Add marinated chicken and cook till chicken is 80% done
- Take out the chicken in a plate spoon out the excess oil(which is oozed out) in a bowl and keep aside
- Now put some chicken in the bottom of a pot cover with rice sprinkle some coriander and mint leaves, fried onions, some oil which was taken out in the bowl 1 tsp deshi ghee
- On the layer of rice keep some chicken pieces with masala and again cover the same with remaining rice brown onion coriander and mint leaves oil and ghee sprinke few drops of orange food colour
- Cover the pot with a foil then close the lid and keep a tawa on heat, put the biryani pot on the tawa and cook on very slow flame for 15 minutes, add keora water or biryani essence in the biryani
Biryani can be an elaborate, ambitious affair, packed with layer upon layer of spiced meat and vegetables all steaming together with ghee. Hyderabadi biryani: Maybe the most well known type of biryani. Rich and spicy, it's traditionally made with goat meat, but can be made with chicken. This chicken biryani recipe is easy and delicious. Find more dinner inspiration at BBC Good Food.
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