Crock pot beef roast
Crock pot beef roast

Hello everybody, it is Brad, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, crock pot beef roast. One of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Slow cookers are incredibly convenient for making meals, especially during the fall time. Place the roast on top of the vegetables and sprinkle it with the steak seasoning. I put the roast right from the searing pan into the crock pot on top of the veggies and let it rest in there instead. Put potatoes, carrots and onion on bottom of crockpot.

Crock pot beef roast is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Crock pot beef roast is something which I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook crock pot beef roast using 6 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Crock pot beef roast:
  1. Prepare chuck roast
  2. Take medium onion, sliced
  3. Take carrots
  4. Make ready whole red potatoes
  5. Prepare beef broth
  6. Get salt & pepper to taste

The soup acts as a meat tenderizer. I usually make pot roast in the crock pot by adding a can of cream of mushroom soup and a packet of onion soup mix. This makes a wonderful pot roast (don't add anything else - including water), but I wanted something different. My daughter has celiac disease so I have to make everything.

Instructions to make Crock pot beef roast:
  1. Wash & dry potatoes & carrots
  2. Add potatoes & onions into crock pot, season with salt & pepper, place roast on top, reseason, pour in broth, cover and cook on low. Enjoy:)
  3. Cook on low for 6-8 hours or on high for 4-5 hours.

This makes a wonderful pot roast (don't add anything else - including water), but I wanted something different. My daughter has celiac disease so I have to make everything. Fish the roast out of the slow cooker and lay it on a platter, large plate or cutting board. Use a pair of scissors to cut the netting off and toss it. Next, use a very sharp, meat knife to slice your crock pot roast beef.

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