Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, greek lamb cutlets. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Juicy Greek lamb chops marinated in lemon, oregano, rosemary and garlic and grilled to perfection is a delicious dinner served with creamy Tzatziki. This Greek Lamb Cutlets Recipe gets it flavor from garlic, olive oil, brown sugar and lemon. Enhance dinnertime with this Greek Lamb Cutlets Recipe. Affectionately known in some parts as 'chops with handles' or 'meat lollipops', lamb cutlets are always a hit with the kids.
Greek Lamb Cutlets is one of the most popular of current trending meals on earth. It is appreciated by millions every day. It’s easy, it’s fast, it tastes delicious. Greek Lamb Cutlets is something which I have loved my whole life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can have greek lamb cutlets using 5 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Greek Lamb Cutlets:
- Make ready 10 lamb cutlets
- Make ready 100 ml extra virgin olive oil
- Get 2 tsp Greek oregano
- Prepare 4 garlic cloves crushed
- Take to taste Salt and pepper
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Instructions to make Greek Lamb Cutlets:
- Place all the ingredients in a bowl and combine
- Add the lamb cutlets and rub the marinate all over the meat, cover and place in the fridge for at least 1-2 hours. Best to marinate overnight if you can
- Before cooking, take the cutlets out of the fridge and let them sit at room temperature for at least 30 minutes
- Place a skillet on the hob and heat until very hot before adding the cutlets
- Cook for a few minutes on each side
- Before serving sprinkle some more oregano on them and serve with lemon wedges and a Greek salad
Learn how to cook lamb cutlets to perfection with this easy step-by-step guide, watch our video on how chefs cook lamb cutlets and take a look at our lamb cutlet recipes for more inspiration. Greek lamb meatballs with avocado greek yogurt sauce, couscous and whole grain Kebab skewers. meat cutlets. Spicy bifteki, frikadelle or frikkadel meatballs with minced beef and lamb with pita bread. Impressive looking, but simple to prepare, this lamb cutlet dish is perfect for a speedy mid-week supper party. The very best traditional Greek lamb kleftiko recipe (kleftico)!
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