Crock Pot Beef Chili
Crock Pot Beef Chili

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crock pot beef chili. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

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Crock Pot Beef Chili is one of the most popular of current trending foods in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Crock Pot Beef Chili is something that I’ve loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have crock pot beef chili using 15 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Beef Chili:
  1. Take 1 spray olive oil
  2. Take 1 lb lean ground beef
  3. Get 1 onion diced
  4. Prepare 1 red pepper diced
  5. Prepare 1 yellow pepper diced
  6. Prepare 2 serrano or jalapeno peppers finely chopped
  7. Prepare 1 tin chopped tomatoes with basil
  8. Take 1 tin red kidney beans
  9. Make ready 2 clove garlic crushed
  10. Make ready 1 tbsp worcestershire sauce
  11. Get 1 cup water
  12. Take 1/2 tsp cayenne pepper
  13. Make ready 1 chilli powder to taste
  14. Make ready 1 salt and pepper to taste
  15. Prepare 4 tbsp sour cream for serving

Cook the beef and onion together in a large pot or cast iron skillet over medium high heat until the beef is browned well. Add it to the slow cooker with the rest of the ingredients. When I think of a perfect comfort food on a cold winter day, beef chili immediately comes to mind. A bowl of warm and hearty beef chili deeply seasoned with spices always makes me feel cozy and content.

Instructions to make Crock Pot Beef Chili:
  1. Heat a skillet over a medium temperature, spray lightly with olive oil. In small batches brown the ground beef. Drain the excess fat with each batch.
  2. Place the ground beef into the crock pot.
  3. Empty the tin of kidney beans into a sieve and rinse well before adding to the beef.
  4. Add all the other ingredients apart from the sour cream. I use approx. 3 tbsp. of chili powder which I would say is a medium heat. Stir well.
  5. Leave to cook on a low heat for 6 hours or a medium heat for 4 hours.
  6. Serve with rice and 1tbsp of sour cream.

When I think of a perfect comfort food on a cold winter day, beef chili immediately comes to mind. A bowl of warm and hearty beef chili deeply seasoned with spices always makes me feel cozy and content. This easy recipe makes the best classic thick chili made with beef, beans, onions, tomatoes, garlic and spices, simmered for hours in a slow cooker - so delicious! This hearty chili is truly a snap to prepare. After browning the beef and stirring in the spices to give them a slightly toasted flavor, you simply toss everything into a slow cooker and let the mixture simmer all day.

So that’s going to wrap it up for this exceptional food crock pot beef chili recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!