Hey everyone, it’s Jim, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, super easy roasted lemon dill salmon with basil tomatoes. One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes is something that I’ve loved my entire life.
The perfect roasted salmon recipe that is covered in a lemon basil butter with breadcrumbs, fresh herbs and lemon zest. Seriously, it doesn't get more "Monday" than a roasted salmon recipe, right? The good news is that I've made it a little fancy (err… trashed it up a bit). The flavors of lemon and dill really complement the fish.
To get started with this recipe, we must prepare a few components. You can have super easy roasted lemon dill salmon with basil tomatoes using 17 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Take Salmon:
- Make ready 2 pound salmon fillet
- Take 1/2 teaspoon salt
- Get fresh chopped basil for garnish at the end
- Make ready Salmon Topping:
- Make ready 1/4 cup mayonnaise
- Make ready 1 clove garlic, grated
- Take 2 teaspoons dry dill (you can also use fresh if you've got it!)
- Get zest of half a lemon
- Prepare 1 Tablespoon fresh lemon juice
- Take 1 Tablespoon olive oil
- Make ready Tomatoes:
- Take 1 pint cherry or grape tomatoes
- Get 1/4 teaspoon salt
- Take 1/4 teaspoon garlic powder
- Get 1 Tablespoon olive oil
- Get 3 Tablespoons chopped fresh basil
I'm all about a roasted tomato, and here the roasting process condenses their sweetness and concentrates the flavor so you get big flavor with Simply layer the ingredients on to your lemon and dill salmon with roasted tomatoes, give it a toss and bake it up. It couldn't be simpler and it's full of. And you know lemon-dill flavors are THE BEST! So that's why I'm sharing my newest salmon in foil recipe.
Instructions to make Super Easy Roasted Lemon Dill Salmon with Basil Tomatoes:
- Preheat oven to 450F.
- Take salmon out of the refrigerator, place skin side down on a foil-lined sheet pan, pat the flesh side dry with a paper towel, and season with 1/2 teaspoon salt and set aside.
- Make salmon topping by mixing salmon topping ingredients (mayonnaise, grated garlic, dill, lemon zest and juice, and olive oil) in a small to medium bowl until they're thoroughly combined and set aside.
- Prepare tomatoes by mixing all tomato ingredients (tomatoes, salt, garlic powder, olive oil, chopped basil) in a large bowl and tossing until thoroughly combined.
- Spread salmon topping evenly over salmon fillet.
- Throw the tomatoes on the pan next to the salmon. (I do roughly half per side.)
- Roast for 15 minutes at 450F.
- Garnish with fresh chopped basil, and that's it! Enjoy!
And you know lemon-dill flavors are THE BEST! So that's why I'm sharing my newest salmon in foil recipe. Because I'm waiting for the rest of the peeps to wake up. No, but really, I just had to share this ASAP. Basil & Lemon Salmon is wrapped in foil and baked in the oven until tender and flaky.
So that is going to wrap this up with this exceptional food super easy roasted lemon dill salmon with basil tomatoes recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
