Murgh Palak
Murgh Palak

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, murgh palak. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Murgh Palak is one of the most popular of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Murgh Palak is something that I have loved my whole life. They’re fine and they look fantastic.

My channel name is Confidential Healthy Food. This video we will learn about Palak(chicken Palak). Murgh Palak Recipe - Chicken In A Palak Gravy. Murgh Palak is a delicious gravy recipe of chicken cooked in rich palak gravy with Indian whole spices and topped off with cream.

To get started with this recipe, we have to prepare a few components. You can cook murgh palak using 14 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Murgh Palak:
  1. Prepare 250 gms chicken
  2. Make ready 1 onion
  3. Take 4 tomato
  4. Get 4 garlic cloves
  5. Prepare Half cup oil
  6. Get 1 tsp red chilli powder
  7. Make ready Pinch haldi
  8. Take 1 tsp salt
  9. Take 2 bari hari mirch
  10. Take 1 stick curry pattey
  11. Make ready 1 tsp zeera
  12. Make ready 4 sabit kali mirch
  13. Take 250 gms palak
  14. Take 4 loung

Serve the murgh makhen palak hot with rice or naan. Chef Naga Murugam is working with Hotel GRT Regency, Madurai. He has been in the culinary field for eight years. Lets enjoy a delicious Palak Murgh & many other Pakistani Mughlai Recipes in English Palak Murgh Recipe in English is an easy and traditional cooking recipe to prepare at home.

Steps to make Murgh Palak:
  1. Sb sey pehley palak ko saaf karain phr bareek kaat lain…yaad rahey palak mey bht mitti hoti tu usey achi trhan wash krna hai..
  2. Red chilli powder, haldi, zeera, namak, sabit kali mirch or loung ko aik plate mey nikaal lain
  3. Ab pyaz ko bareek kaat lain or lehsan ko b..phr oil garam karain or pyaz ko halka sohnehri krlain..
  4. Jab pyaz halki sohnehri hojaye tu is mey chicken add krlain or halka sa brown krlain..
  5. Phr is chicken mey sb ingredients add krlain siwaye palak ke or half glass pani daal kar pakain or daigchi ko achi trhn cover krlain
  6. Masaley ko achi trhn bhooney ke baad is mey palak add karain or dhak dain..kch dair low flame par pakain..
  7. Mazehdaar murgh palak tyar hain Garma garam naan ke sath nosh farmain

He has been in the culinary field for eight years. Lets enjoy a delicious Palak Murgh & many other Pakistani Mughlai Recipes in English Palak Murgh Recipe in English is an easy and traditional cooking recipe to prepare at home. Ingredients for Kadai Murgh Palak Methi Recipe. Fenugreek leaves (methi) blanched and chopped ½ bunch. Palak Chicken (Murg Saagwala) - Chicken cooked in spinach sauce.

So that is going to wrap it up with this special food murgh palak recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!