Slow Cooker Bolognese Sauce
Slow Cooker Bolognese Sauce

Hey everyone, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, slow cooker bolognese sauce. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Cooking & baking supplies and more. Try Adding McCormick® Slow Cooker Sauces To Your Meals For A Delicious Taste. Place the beef mixture into a slow cooker, and set the cooker to High. Add this to the slow cooker along with the tomatoes, oregano, basil, thyme, red pepper flakes, nutmeg and.

Slow Cooker Bolognese Sauce is one of the most well liked of recent trending foods in the world. It’s appreciated by millions daily. It is simple, it is fast, it tastes yummy. They are fine and they look wonderful. Slow Cooker Bolognese Sauce is something that I have loved my entire life.

To get started with this recipe, we must prepare a few ingredients. You can cook slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Slow Cooker Bolognese Sauce:
  1. Get Olive oil to coat the pan
  2. Get 2-3 garlic cloves, sliced in half
  3. Get 1-2 Cups carrot, diced
  4. Take 1 lb ground beef
  5. Get 1 lb ground pork
  6. Prepare 1 Cup low sodium chicken stock
  7. Take 1 (28 oz) can of tomato puree
  8. Get 1 (28 oz) can of no sodium crushed tomatoes
  9. Prepare 1 (6 oz) can of tomato paste
  10. Prepare 3 tsp dried oregano
  11. Make ready 3 tsp dried basil
  12. Make ready 1-2 tsp garlic powder
  13. Prepare 1-2 tsp sugar
  14. Make ready 2-3 bay leaves
  15. Get Ground black pepper for taste

In a large skillet over medium heat, heat oil. Add tomato paste and stir until combined, then add ground beef and cook until. This slow cooker bolognese is an incredibly delicious sauce that will have you going back for seconds. By the time this sauce is ready, it will be loaded with lots of delicious flavors and have a lovely aroma.

Steps to make Slow Cooker Bolognese Sauce:
  1. Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan.
  2. Next, add the carrots to the pan. Heat for about 10 to 15 minutes.
  3. Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker.
  4. Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it.
  5. Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours.
  6. Stir together and then serve over pasta or even try it over spiraled zucchini.
  7. Enjoy!

This slow cooker bolognese is an incredibly delicious sauce that will have you going back for seconds. By the time this sauce is ready, it will be loaded with lots of delicious flavors and have a lovely aroma. It is best served as part of a dish, such as with some freshly cooked pasta. I love to also serve it with a side of homemade garlic bread. By Krista Marshall @everydaymomsmls More by Krista.

So that is going to wrap this up for this special food slow cooker bolognese sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!