Slow Cooker Bolognese Sauce
Slow Cooker Bolognese Sauce

Hello everybody, it is John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, slow cooker bolognese sauce. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

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Slow Cooker Bolognese Sauce is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Slow Cooker Bolognese Sauce is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook slow cooker bolognese sauce using 15 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Slow Cooker Bolognese Sauce:
  1. Get Olive oil to coat the pan
  2. Take garlic cloves, sliced in half
  3. Prepare carrot, diced
  4. Take ground beef
  5. Make ready ground pork
  6. Get low sodium chicken stock
  7. Make ready can of tomato puree
  8. Prepare can of no sodium crushed tomatoes
  9. Get can of tomato paste
  10. Take dried oregano
  11. Take dried basil
  12. Get garlic powder
  13. Make ready sugar
  14. Prepare bay leaves
  15. Make ready Ground black pepper for taste

In a large skillet over medium heat, heat oil. Add tomato paste and stir until combined, then add ground beef and cook until. This slow cooker bolognese is an incredibly delicious sauce that will have you going back for seconds. By the time this sauce is ready, it will be loaded with lots of delicious flavors and have a lovely aroma.

Steps to make Slow Cooker Bolognese Sauce:
  1. Coat a large frying pan or wok with olive oil, over medium heat. Place the garlic on the hot pan and heat until lightly browned. Once browned, remove from the pan.
  2. Next, add the carrots to the pan. Heat for about 10 to 15 minutes.
  3. Once the carrots are fork tender, add the ground beef and ground pork to the pan. Mix altogether until the meat mixture is browned. Transfer the meat mixture to the slow cooker.
  4. Pour the chicken stock into the pan and allow to simmer. Scrape up all of the brown bits in the pan, into the stock. Take the pan to the slow cooker to pour the stock mixture into it.
  5. Add all of the other ingredients into the slow cooker, place the lid on it, set the temperature to low, then cook for 6 hours.
  6. Stir together and then serve over pasta or even try it over spiraled zucchini.
  7. Enjoy!

This slow cooker bolognese is an incredibly delicious sauce that will have you going back for seconds. By the time this sauce is ready, it will be loaded with lots of delicious flavors and have a lovely aroma. It is best served as part of a dish, such as with some freshly cooked pasta. I love to also serve it with a side of homemade garlic bread. By Krista Marshall @everydaymomsmls More by Krista.

So that’s going to wrap this up for this exceptional food slow cooker bolognese sauce recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!