Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, parmesan crusted chicken. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Parmesan Crusted Chicken is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look fantastic. Parmesan Crusted Chicken is something which I’ve loved my entire life.
Fast Delivery Buy Now & Save The simplest and most savory way to dress up chicken breasts for a quick supper is just to top them with mayonnaise, sprinkle with Parmesan cheese and bread crumbs, and bake. Baked Parmesan-Crusted Chicken Baked Parmesan-Crusted Chicken. Parmesan Crusted Chicken is an incredible low carb, Keto approved and gluten free recipe. Skinless and boneless chicken breasts are dipped in a flavourful egg wash for the ultimate taste explosion before being coated in a Parmesan mixture.
To get started with this particular recipe, we have to prepare a few components. You can have parmesan crusted chicken using 5 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Parmesan Crusted Chicken:
- Take 2 Boneless Chicken breasts
- Take 1 cup McCormick Lime Mayonnaise (regular Mayo and lime if can’t find)
- Take 1 cup Shredded Parmesan
- Make ready 1/3 cup Shredded Mozzarella
- Prepare 2 cups Panko Bread Crumbs
Parmesan Crusted Chicken is a quick and easy recipe to make for a delicious dinner. These Parmesan crusted chicken are tender thin slices of chicken breast marinated in a mixture of eggs, yogurt and seasoning. Then, coated in Parmesan and breadcrumbs before pan-frying until golden and crisp. Crusted Chicken Coated with Parmesan This is a quick and easy meal in our home.
Instructions to make Parmesan Crusted Chicken:
- Preheat oven to 350. In a bowl mix the mayonnaise and cheeses. If you don’t have the lime flavored Mayo just add a few drops of fresh squeezed lime to your regular Mayo.
- Cut breasts in half to make thinner, then cover each side with a thick and even layer of mayo and cheese mixture. Then, dip into bread crumbs and cover completely.
- Place onto greased baking sheet and bake at 350 for 50 minutes. Golden brown finish is when finished.
Then, coated in Parmesan and breadcrumbs before pan-frying until golden and crisp. Crusted Chicken Coated with Parmesan This is a quick and easy meal in our home. How to reheat Parmesan crusted chicken. This chicken dish is easy enough to make for a quick weeknight dinner but also elegant enough for company. Parmesan Crusted Chicken is a quick and easy recipe to make for dinner.
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