Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, anita's lemon butter rib eye steak with grilled broccoli w/lemon. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
A great spring recipe, and a perfect way to serve this prime cut of beef. Whip the butter until it's fluffy. Add the parsley, red pepper flakes, black pepper, garlic, lemon zest and the juice of half the lemon. Other uses for cowboy butter: Stir into cooked pasta, lay a pat on grilled chicken or fish, stir it into rice or..
Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon is one of the most favored of recent trending foods in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can have anita's lemon butter rib eye steak with grilled broccoli w/lemon using 7 ingredients and 14 steps. Here is how you cook that.
The ingredients needed to make Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon:
- Make ready 2 Rib Eye Steak Lean
- Make ready The Seasoning:
- Take 21 Spices
- Prepare Smoked Paprika
- Take Salt (Season To Your Taste and Or Your Own Seasonings.)
- Take 1 Stick Butter
- Make ready 2 Lemon 🍋
These babies are simply marinated. …and when you flip them, you'll add a half lemon to the pan so it can get all nice and soft and slightly caramelized. When the steaks come off the pan, let 'em "rest" for a while before serving, and squeeze. Place butter mixture in plastic wrap and roll into a log shape. Move steak to a cooler section of the grill and continue to cook until desired doneness.
Instructions to make Anita's Lemon Butter Rib Eye Steak With Grilled Broccoli w/Lemon:
- Use A Large skellet
- Put 2 Pats of Butter Into The Pan b)On Medium Fire. C)Then Place Steaks Into The Pan. D)Cut The Lemon Into Halfs And Place Face Down In The Pan.E)Get A Good Seer On On Both Sizes. (About 3-4 on Each Size.)
- Depending On How You Like Your Steak…..Will Determine How Long It will Be In The Oven.
- Perheat Your Over To 350°
- If You Like Your Steak Well Done About 15 Minutes In The Oven.
- Now Let's Make The Lemon Butter: This Is Fun 😄
- Take 1/2 Stick of Butter Softened
- Grad About 1 Teaspoon of Lemon 🍋 Zest
- Cut The Lemon In Half
- Use Only One Half Of The Lemon. Place Ingredients Into A Food Processor and Mix Until it's Smooth.
- Place In A Dish
- After The Steaks Are Done And Have Rested For At Least 5 Minutes.
- Take Teaspoon Of The Lemon Butter On Top Of That Steak‼️
- Omg 😋Yummy Goodness😋
Place butter mixture in plastic wrap and roll into a log shape. Move steak to a cooler section of the grill and continue to cook until desired doneness. Serve each steak with a slice of the lemon butter. A fast and zesty take on frozen broccoli. Can be served hot or cold.
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