Low-Carb Beef Stew
Low-Carb Beef Stew

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, low-carb beef stew. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Add beef, onion, mushrooms, rosemary, salt and pepper. Boil the easy low carb beef stew. Bring the stew to a boil and reduce heat. Cove and let it simmer until the beef is tender.

Low-Carb Beef Stew is one of the most popular of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Low-Carb Beef Stew is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook low-carb beef stew using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Low-Carb Beef Stew:
  1. Take 10 sticks celery
  2. Make ready 30 baby carrots or equivalent
  3. Take 3 bunches radishes
  4. Get 1 yellow onion chopped
  5. Make ready 1 tsp garlic
  6. Take 2 tablespoons Worcestershire sauce
  7. Make ready 1.6 lbs stew meat (1 case)
  8. Get 30 oz beef broth (3 Campbells cans)
  9. Get 1 tsp salt
  10. Make ready 1 tsp pepper
  11. Prepare Frozen corn - optional
  12. Take Frozen green beans - optional
  13. Prepare Frozen peas - optional
  14. Make ready 1/4 cup flour??? (New addition to try)

Some people like to add zucchini and summer squash. For this Low-Carb Beef stew, we used carrots and radishes, (yes radishes) as the vegetables. If you haven't cooked with radishes, you need to start now! They provided the perfect starchy to meaty to stewy ratio in this beef stew recipe.

Steps to make Low-Carb Beef Stew:
  1. If possible marinate meat with salt and Worcestershire sauce (additional to recipe requirements). - optional
  2. Coat meat in flour to thicken sauce. (New addition to try)
  3. Clean and chop all vegetables and put in slow cooker bowl. Slice celery, half baby carrots and quarter radishes. Add small cuts of beef.
  4. Stir all ingredients in slow cooker (making sure that all ingredients are mixed and vegetables/meat are below the broth) and cook on high for 8 hours (or low for 10 hours).
  5. 30 minutes before eating stir in frozen corn and green beans (and peas). -optional

If you haven't cooked with radishes, you need to start now! They provided the perfect starchy to meaty to stewy ratio in this beef stew recipe. And for the "roux" component, we used our favorite go-to, xanthan gum! Over medium-high heat, brown beef cubes in batches. Today I'm sharing a fantastically flavourful Keto-friendly EASY Crockpot Low Carb Beef Stew Recipe with you all because I'm always asked for Keto Recipes.

So that’s going to wrap this up for this exceptional food low-carb beef stew recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!