Hello everybody, it is Jim, welcome to our recipe page. Today, I will show you a way to make a special dish, corned beef filipino style. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
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Corned beef filipino style is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Corned beef filipino style is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have corned beef filipino style using 7 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Corned beef filipino style:
- Take 1 can corned beef
- Take 1 medium onion sliced
- Take 6 cloves garlics minced
- Make ready 1 tomato diced
- Make ready 1 medium potato diced
- Make ready to taste Salt and pepper
- Make ready 1/4 C water
Heat oil in a large skillet over medium-high heat. Add onion and garlic, and cook until fragrant. Add the corned beef, and flake into pieces. Ed Joven Corned Beef with Repolyo Recipe (Corned Beef with Cabbage) is the Filipino version of the famous classic Irish cuisine.
Steps to make Corned beef filipino style:
- Add some oil to pan. Saute potato till slighty brown
- Add in the onion and garlic. Saute for 1 minute
- Add in tomatoes and saute for 1 minute
- Add jn corned beef and stir fry for 2 minutes. Sprinkle with some salt and pepper. Continue stirring
- Add 1/4 cup of water and stir. Let is simmer for a few minutes
- Serve with white rice and omelette!
Add the corned beef, and flake into pieces. Ed Joven Corned Beef with Repolyo Recipe (Corned Beef with Cabbage) is the Filipino version of the famous classic Irish cuisine. Great for breakfast, lunch or dinner and certainly have it with rice or bread, if you like. As a matter of fact, Ginisang Corned Beef or sautéed corned beef is actually a doozy dish loved by both children and professionals. It can be eaten any time of the day since preparation is just a piece of cake.
So that’s going to wrap this up for this exceptional food corned beef filipino style recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!