Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, prawn tikka sikh kabab/ delicious grilled prawns/prawn skewers. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers is something that I have loved my entire life.
ABOUT US We at Flavoured Fantasia believe that cooking is not a job but an art. We always try to stretch the boundaries of cooking beyond the regular and. Hi friends welcome back to Mamtha Lakshmi Channel today's recipe is prawn seekh kabab ,I hope you all like this recipe thank you for watching 🥰. The word Tikka means bits, pieces or chunks and chicken tikka is an easy dish in which chicken chunks are marinated in spices and grilled on skewers.
To begin with this recipe, we must prepare a few ingredients. You can have prawn tikka sikh kabab/ delicious grilled prawns/prawn skewers using 15 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers:
- Get 1 tsp Tikka Sikh Kebab Masala
- Get 1 tsp Tanduri Masala
- Get 1 cup hungcurd
- Take 300 gms prawns(deveined & cleaned)
- Make ready 2 tomatoes (cuts in square shape)
- Make ready 2 onions (cuts in square shape)
- Prepare 2 Green Capsicum(cuts in square shape)
- Prepare 1 tsp Kashmiri red chilli powder
- Take 1/2 tsp Chana Chatu or Sattu powder
- Prepare 1 tsp ginger,garlic paste
- Take 1 tsp black pepper powder
- Get 2,3 drops metha atter
- Make ready to taste Salt
- Take 1 tsp lemon juice
- Get 1 tbsp white oil
Ground chicken marinated and cooked in a clay oven on skewers. You want prawn recipes, here they are. Sichuan pepper prawns with smoky mayo (Alan Benson) These juicy skewers burst with golden summery flavours. Delicious and healthy dishes that can be made even by first timers.
Instructions to make PRAWN TIKKA SIKH KABAB/ Delicious Grilled Prawns/PRAWN skewers:
- First marinate the prawns with lemon juice.Then marinate the prawns with 1 cup hungcurd,Tanduri masala,1tsp tikka Seekh Kebab Masala,1 tsp kashmiri red chilli powder,2,3 drops metha atter,pepper,1 tsp oil, 1 tbsp Chat powder,salt,onions,tomatoes,capsicum(cuts in square shape) for 1 hour.
- Then brush oil on grill pan.Then insert the marinate prawns,square onions,tomatoes,capsicum into the Sikh sticks moistened with oil & keep these in grill pan in low red flame for 5 to 10 mints.
- After one side is cooked revolve the Sikh sticks to the other side.
- Brush the Sikh Kebabs with fried butter garlic & butter Sikh kebab masala.
- Serve it with tomato sauce & mayonnaise.
Sichuan pepper prawns with smoky mayo (Alan Benson) These juicy skewers burst with golden summery flavours. Delicious and healthy dishes that can be made even by first timers. Delicious Grilled Prawns — Stock Footage. To download this video, create an account. Video "Delicious Grilled Prawns" can be used for personal and commercial purposes according to the conditions of the purchased Royalty-free license.
So that is going to wrap this up for this exceptional food prawn tikka sikh kabab/ delicious grilled prawns/prawn skewers recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
