15 minute hot and sweet chicken
15 minute hot and sweet chicken

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, 15 minute hot and sweet chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

It's on my food bucket list to one day try hot chicken at Hattie B's in Nashville. Since that's not going to happen any time soon, I made my own version of spicy chicken. It's not even remotely the same, but it did satisfy the craving. Heat olive oil in a large skillet over medium-high heat.

15 minute hot and sweet chicken is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. 15 minute hot and sweet chicken is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook 15 minute hot and sweet chicken using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make 15 minute hot and sweet chicken:
  1. Prepare chicken breast halves, boneless and skinless
  2. Prepare cayenne powder
  3. Make ready salt
  4. Take garlic powder
  5. Prepare smoky paprika
  6. Take chipotle powder
  7. Take dried oregano
  8. Prepare dried thyme
  9. Get onion powder
  10. Make ready freshly ground black pepper
  11. Take mayonnaise
  12. Prepare panko bread crumbs
  13. Make ready Maple syrup (or honey), for drizzling

How to Grill Sweet Chili Chicken. Add the sweet chili sauce, soy sauce, olive oil, lemon juice, salt, pepper, and chicken to a bag and seal. Once marinated, grill the chicken over medium-high heat until cooked through. Garnish with green onions just before serving.

Instructions to make 15 minute hot and sweet chicken:
  1. Place the chicken breasts between two pieces of cling film. Use a heavy pot or rolling pin to pound the breasts until they're about 1 cm thick. Remove the breasts to a plate and season them with salt and pepper.
  2. Combine all the remaining ingredients except for the bread crumbs and maple syrup. Rub the spicy mayo onto the chicken breasts until they're well coated. Roll the breasts in the panko, seasoned with a bit of salt and pepper.
  3. Add a good glug of veg oil to a large nonstick pan on medium-high heat. Fry the breasts for 4 to 5 minutes per side until done. Let the chicken rest for a few minutes on a paper-towel lined plate, then serve with a drizzle of maple syrup.

Once marinated, grill the chicken over medium-high heat until cooked through. Garnish with green onions just before serving. Heat your wok over high heat until smoking. Add a couple tablespoons of oil, and then add the chicken to the pan in one layer. Stir-fry the chicken just until it turns opaque, and remove from the wok.

So that’s going to wrap it up with this special food 15 minute hot and sweet chicken recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!